BUILT-IN ELECTRIC SINGLE
AND DOUBLE OVEN
USER INSTRUCTIONS
THANK YOU for purchasing this high-quality product. If you should experience a problem not covered in PROBLEM SOLVER, call us at
1-866-664-2449.
You will need your product model and serial numbers. These can be located under the control panel on single ovens and under the control
panel on the upper oven cavity on double ovens.
For warranty concerns, do not take the appliance back to the store. Please contact us in the U.S.A. or Canada at 1-866-664-2449.
This product features a Limited Warranty - See the “Warranty” section for complete details. IKEA
®
appliances carry a 5-year warranty
(excludes LAGAN family - see warranty for coverage details).
NOTE: Proof of Purchase is required to obtain warranty service.
Para una versión de estas instrucciones en español, visite: www.whirlpool.com.
Necesitará tener a mano los números de modelo y serie, que se encuentran en el lado inferior derecho del marco del horno, dentro
de la puerta.
Si tiene dudas acerca de la garantía, no devuelva el aparato a la tienda. Póngase en contacto con nosotros en los EE.UU. o en
Canadá al 1-866-664-2449.
Este producto tiene una garantía limitada - Consulte la sección “Garantía” para obtener todos los detalles. Los aparatos IKEA
®
tienen una garantía de 5 años (excluyendo los de la familia LAGAN - consulte la garantía para ver los detalles acerca de la cobertura).
NOTA: Se requiere la prueba de compra para obtener servicio bajo la garantía.
W10796005B
Table of Contents
OVEN SAFETY ................................................................................2
FEATURE GUIDE ............................................................................3
OVEN USE ....................................................................................... 5
Electronic Oven Controls .............................................................5
Sabbath Mode..............................................................................6
Aluminum Foil ............................................................................... 6
Positioning Racks and Bakeware ................................................6
Oven Vent(s) .................................................................................7
Baking and Roasting ....................................................................7
Broiling..........................................................................................8
Convection Cooking - Single Oven Only .....................................8
Keep Warm ................................................................................... 9
Favorite ......................................................................................... 9
Cook & Hold ...............................................................................10
Cook Time ..................................................................................10
OVEN CARE ..................................................................................11
Self-Cleaning Cycle ....................................................................11
General Cleaning ........................................................................12
Oven Lights ................................................................................12
PROBLEM SOLVER ......................................................................13
ACCESSORIES .............................................................................13
WARRANTY ..................................................................................14
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