Imperial IR series User Manual (English)

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OWNERS MANUAL

INSTALLATION, OPERATION, & MAINTENANCE INSTRUCTIONS

1128 Sherborn Street ▪ Corona, CA 92879-2089 ▪ (951) 281-1830 ▪ FAX (951) 281-1879

IR SERIES – RANGES & OVENS

All Imperial Mfg. Co. equipment is manufactured for use with the type of gas specified on the rating plate

and for installation in accordance with ANSI Z223.1/NFPA 54 (latest edition) of the National Fuel Gas Code, the

National Gas Installation Code, CSA/B149.1 or the Propane Installation code, CSA/B149.1, as applicable. Copies

may be obtained from the American Gas Association, 1515 Wilson Blvd, Arlington, VA 22209.

Instructions to be followed in case the user smells gas are to be posted in a prominent location in the

kitchen area. This information shall be obtained by contacting the local gas company or gas supplier.

PLEASE RETAIN THIS MANUAL FOR FUTURE REFERENCE

IMPORTANT

Safe and satisfactory operation of your equipment depends to a great extent on its proper installation.

Installation must conform to local codes, or in the absence of local codes, with the National Fuel Gas Code ANSI

Z223.1/NFPA 54, the National Gas Installation Code, CSA/B149.1or the Propane Installation code, CSA/B149.1, as

applicable.

Imperial cooking appliances are restaurant grade. Ranges are free standing and available in widths from

two to six feet. A large number of different range top arrangements are assembled over one or two ovens or a

cabinet base. Installation is the same for any range top regardless of whether it has an oven below or not; in like

manner, installation is the same for all cooking equipment regardless of the top arrangement. This unit may also be

equipped with a salamander broiler. A Cheesemelter may be mounted on the high shelf as long as the Broiler is not

wider than the range.

IMPORTANT

Installing, Operating and Service Personnel:

Installation of the equipment should be performed by qualified, certified, licensed and/or authorized

personnel who are familiar with and experienced in state/local installation codes. Operation of the equipment should

be performed by qualified or authorized personnel who have read this manual and are familiar with the function of

the equipment. Service of the equipment should be performed by qualified personnel who are knowledgeable with

Imperial Ranges

WARNING: Improper installation, adjustment,

alteration, service or maintenance can cause property

damage, injury or death. Read the installation,

operating and maintenance instructions thoroughly

before installing or servicing this equipment.

FOR YOUR SAFETY

DO NOT STORE OR USE GASOLINE OR OTHER

FLAMMABLE VAPORS OR LIQUIDS IN THE

VICINITY OF THIS OR ANY OTHER

APPLIANCE.

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Imperial IR series Specifications

General

Category	Kitchen Appliances
Power Source	Gas
Oven	Yes
Material	Stainless Steel
Frequency	60 Hz
Model	IR Series
Type	Gas Range
Number of Burners	4
Control Type	Knob
Safety Features	Flame failure safety device
Color	Silver
Power Consumption	Varies by model (for ignition system)