Blending Programs Guidelines
Programs Time Foods
Fresh or frozen fruits, berries,
seeds, yogurt & more
Frozen fruits or berries, liquid
Designed to crush ice
Almond, oat, cashew, pumpkin
seed, flax, hazelnut, hemp
Hard vegetables – carrots, onion,
Brussels sprouts
Soft fruits & vegetables –
tomatoes, spinach
Brown rice milk
White rice milk
Creamy soup
Chunky soup (blending disabled)
Soy milk
1:38
(Minutes : Seconds)
1:20
0:30
4:36
2:56
0:24
23:30
8:30
22:44
20:00
28:30
Smoothie
Ice Cream
Crushed Ice
Nut / Oat Milk
Puree
Rice Milk
Soy Milk
Soup
Cold Blending Programs
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