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Cooking
03 When the oven enters into the Keep
Warm state or the display shows End,
carefully open the door, and, using
proper hand protection, remove your
food from the cooking chamber.
Once cooking nishes, the Omni Plus
will remind you to touch Cancel or
remove your meal every 5 minutes for
up to 1 hour.
Cooking tips
Give all your favorite fresh and frozen snacks a ghting chance!
• Air Fry, Bake and Roast preheat as an
important step, and most foods benet
from a preheated oven. Wait for the
countdown to appear before adding
food to the cooking chamber.
• When baking cake, pie, quiche, and
other treats, any oven-safe baking dish
will do!
If you’re worried about overcooking,
cover it with any oven-safe lid.
• For coated food, like onion rings or
deep-fried pickles, use an egg wash with
bread-crumbs rather than liquid-based
batters to make sure that batter sticks to
the food.
• Spray food items with cooking oil
before adding seasoning to get the
seasoning to stick well.
• For super crispy fries, soak your fresh-
cut potato sticks in ice water for 15
minutes, then pat them dry and toss
them lightly with oil before cooking.
• Patting dry moist food items before
cooking prevents excess steam and
splatter, and gives you crispier results.
• Air frying can cause oil and fat to drip
from foods. To prevent excess smoke,
watch the oil levels and carefully
remove and drain the cooking pan
and/or crumb tray as needed.
Check out the cooking timetables, download the Instant Pot app, or, visit our recipe site
for fun, easy-to-follow recipes.
CAUTION
The toaster oven and accessories will be hot during and after cooking. To avoid
risk of burn injury, do not touch hot surfaces with unprotected hands. Always use
proper hand protection and exercise extreme caution when adding or removing
food from the hot cooking chamber.
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