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Cold blending programs do not apply heat, and blend at different intervals throughout the countdown to break
down frozen fruits, vegetables, nuts, seeds, oats, and more. Blend smoothies, crush ice for summer drinks, create
frozen yogurt and small-batch sorbet.
Note: The blender will not cool or freeze food items. For smoothies and frozen desserts use chilled and frozen ingredients and tamp often.
Cold Blending
Minimum* Liquid Maximum* Cold Contents
1/4 cup / 2 oz / 60 mL 56 oz / 1600 mL
Smart Programs Suggested Foods
Smoothie Fresh or frozen fruits, berries, seeds, yogurt, liquid
Frozen Desserts Frozen fruits or berries, liquid
Crushed Ice Designed to crush ice
Nut / Oat Milk Almond, oat, cashew, pumpkin seed, ax, hazelnut, hemp
CAUTION
When blending thick contents, do not fill the pitcher higher than 32oz / 1000mL to avoid overheating the motor.
*Minimum and maximum content guidelines are recommendations. For specic instruction, refer to a trusted recipe.
Cold Blending |
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