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General| Brand | Jenn-Air |
|---|---|
| Model | W156 |
| Category | Microwave Oven |
| Language | English |
Key safety precautions to prevent hazards during oven operation and maintenance.
A critical notice regarding potential exposure to substances, per California Proposition 65.
Description of the oven's control panel layout and its display window.
Detailed explanation of each function pad and its purpose in oven operation.
Understanding the meanings of numerals and indicator words shown on the oven display.
General steps for setting the oven temperature and starting a bake or roast cycle.
Detailed recommendations for specific rack positions, including offset racks and multiple rack cooking.
Step-by-step guide to setting immediate start and automatic shut-off for cooking.
Best practices for roasting, including pan use and meat preparation.
Specific advice for roasting using the radiant bake function.
Guidelines for roasting frozen meats using the convection oven.
Step-by-step guide to inserting and setting the probe for desired doneness.
How to prepare and start a broiling cycle.
Explanation of the high-temperature self-cleaning mechanism.
Essential steps to take before initiating the self-cleaning cycle.
Procedures for starting the self-cleaning cycle immediately or at a later time.
Instructions for scheduling the self-cleaning cycle to begin at a later time.
How to recall or cancel the self-cleaning process and related door lock functions.
How to clean the oven door, control panel, and glass safely.
Instructions for removing racks and replacing the oven light bulb.
Steps to check when the oven has no power or fails to heat up.
Solutions for problems with oven controls, indicator lights, and self-cleaning function.
How to address problems related to broiling, baked food browning, and uneven baking.
Troubleshooting steps for the probe feature and understanding display fault codes.
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