element break
Defective electric control Replace electric control
Drain hose loop is too low. Move drain hose to proper height.
Water siphons
out
Drain hose connected to a floor drain not
properly vented.
Install a vent air gap at counter top.
Debris in bottom of tub sump area Clean out the sump area Noisy pump
assembly
Pump parts are not properly installed Inspect the pump and correct and
installation errors
The sump or the filter is obstructed Clear the sump and filter
The filter is not in position Put filter and micro filter in position
The filter is distortioned Repair or replace filter
Dishes or knife/fork or something else
stifled spray arm
Rotating the spray arm before start
Improper loading of dishes, pots etc.
Too less of the detergent
The wrong wash program be chosen
Instruct the customer on proper
loading of the dishes, refer to the
owners manual
Defective detergent/rinse module Replace the detergent/rinse
Spray arm is blocked Clear or replace the spray arm
Too few of the inlet water Check as the ERROR 2
Defective pump Replace the pump
Poor clearing
No salt in the softener Add salt to the softener
Improper loading of dishes, pots etc.
The wrong wash program be chosen
Instruct the customer on proper
loading of the dishes, refer to the
owners manual
Poor drying
Defective detergent/rinse module Replace the detergent/rinse
Note: in the narration of this manual, the number in brackets behind the part stands for
the serial number of the part in the explosion diagram. The actual configuration may be
different.
III. Check of Performance: Loading of Dishes
Many of the performance failures of the dishwasher are not the result of echanical
troubles. And the unsatisfactory washing result can usually be corrected without any
service. This manual deals first with the problems in performance. To have satisfactory
washing result, you have to use the machine correctly. First thing first, the dishes shall
be placed in a correct manner. If the machine works well and the washing result is
unsatisfactory, you should check the layout of the dishes as follows:
1 Load the dishes as instructed in the user's manual.
2 Preparation of the dishes such as dumping the remaining food, and removing
from the dishes food lumps, starches in particular, shall be done prior to loading.