Why is there dry ground coffee behind the container in my Jura J8 Coffee Maker?
If you notice dry ground coffee behind the coffee grounds container of your Jura Coffee Maker, it means that the beans you are using are resulting in an above-average volume of ground coffee. To address this, reduce the coffee strength or choose a finer grinder setting.
Why does my Jura J8 Coffee Maker think there is a cup when there isn't?
If the ‘Coffee Eye’ on your Jura Coffee Maker reports a cup under the coffee spout even when there isn't one, it means the cup detection sensor behind the coffee spout is dirty. Clean the sensor with a damp cloth.
General| Color name | Midnight Silver (EA) |
|---|---|
| Cord length | 1.1 m |
| Control type | Touch |
| Product color | Gray |
| Display diagonal | 4.3 \ |
| Removable drip tray | Yes |
| Drip/spout adjustment | Horizontal + Vertical |
| Product type | Espresso machine |
| Certification | TUV |
| Capacity in cups | 16 cups |
| Milk adding type | Pipe |
| Number of spouts | 2 |
| Coffee input type | Coffee beans, Ground coffee |
| Coffee maker type | Fully-auto |
| Country of origin | Switzerland |
| Number of grinders | 1 pc(s) |
| Appliance placement | Countertop |
| Water tank capacity | 1.9 L |
| Brewing chamber range | 5 - 16 g |
| Coffee beans capacity | 280 g |
| Maximum operating pressure | 15 bar |
| Reservoir for brewed coffee | - |
| Number of temperature settings | 3 |
| Number of coffee strength settings | 10 |
| Adjustable coffee spout height range | 65 - 111 mm |
| Current | 10 A |
| AC input voltage | 230 V |
| AC input frequency | 50 Hz |
| Power consumption (standby) | 0 W |
| Number of programs | 31 |
| Compatible products | JURA HP3, JURA CX3 |
| Brand specific technologies | Sweet Foam Function, Coffee Eye, P.A.G.2+, 3D brewing technology, Active bean monitoring, Intelligent Water System (I.W.S.), Intelligent preheating, JURA Cockpit with maintenance status display, Pulse Extraction Process (P.E.P.) |
Weight and Dimensions| Depth | 446 mm |
|---|---|
| Width | 318 mm |
| Height | 348 mm |
| Weight | 10300 g |
Failure to follow instructions may lead to injury or damage; safety information is indicated.
Essential safety measures for using electrical appliances to prevent hazards like fire or shock.
Defines the appliance's purpose for household use and outlines limitations.
Recommendations for safe use of the power cord to prevent entanglement and tripping hazards.
Primary controls for machine operation, settings, and status updates.
Components for dispensing coffee and milk, including spouts and the frother.
Containers for beans, grounds, water, and drip tray for operational needs.
Features for WiFi connection, syrup attachment, and milk system connection.
Instructions for positioning the J8 and ensuring proper ventilation and surface stability.
Guidance on filling the bean container with coffee beans, including important notices.
Steps to test and set the water hardness level for optimal machine performance and longevity.
Steps for initial setup: language selection, water hardness, and filter insertion.
How to adjust coffee strength, amount, and grind consistency for various drinks.
Using preselection options for specialty coffees, including sweet milk foam and extra shot.
Detailed steps for preparing sweet lattes and other specialty milk-based coffees.
Instructions for espresso doppio, ground coffee, hot water, and adjusting product settings.
Procedures for switching the J8 on and off, including automatic rinsing.
Daily requirement to fill and rinse the water tank with fresh, cold water.
Overview of daily and periodic cleaning and maintenance tasks for optimal performance.
Settings for Coffee Eye, product naming, start screens, and product display.
Adjustments for water hardness, units, language, and factory reset.
Settings for maintenance counters, aroma control, and milk system rinsing.
Understanding maintenance status, prompted programs, and safety during maintenance.
Manual procedure for rinsing the coffee system to maintain hygiene and performance.
Daily rinsing and cleaning procedures for the milk system and frother.
Instructions for inserting/changing the filter and cleaning the entire machine.
Interpreting messages on the start screen and taking corrective actions.
Understanding Cockpit messages for filter status, cleaning, descaling, and milk system prompts.
Solutions for problems with milk foam production or coffee dispensing.
Troubleshooting common issues like dry grounds, limescale, loud grinder, and error messages.
Steps for safely transporting the machine, including emptying internal systems.
Guidelines for disposing of old machines in an environmentally conscious manner.
Detailed technical specifications including voltage, power, dimensions, and capacities.
Information regarding directives, FCC rules, and safety certifications.
Contact details for customer service and distributors in USA and Canada.
Notes on technical changes, diagram representations, and copyright protection for instructions.
To Next Page
