Butter outside of the bread and flip halfway through cooking
time. Try to avoid going near the sides of the baking pan as
it may lead to unwanted marks on the bread.
Frozen pizza (thin
crust)
Rotate the air rack 180° halfway through the cooking time to
ensure even cooking. Pizza should be ready when all the
cheese is melty, and crust is warm.
Frozen pizza (thick
crust)
Rotate the air rack 180° halfway through the cooking time to
ensure even cooking. Pizza should be ready when all the
cheese is melty, and crust is warm.
Shake the fish sticks halfway through cooking time for
maximum crispiness. No preheating necessary.
Shake the nuggets halfway through cooking time for
maximum crispiness. No preheating necessary.
Shake the mozzarella sticks halfway through cooking time to
ensure maximum crispiness. Use baking pan to prevent
cheese drippings. Careful not to overcook, as it may cause
cheese to leak.
Rotate baking pan 180° halfway through the cooking time
to ensure even cooking. Turning the pan upside down and
placing it on a higher level helps to give the cookies a little
more distance from the heating element to ensure a more
uniform heating.
Bake until a toothpick inserted comes out clean. Different
pan materials and sizes will yield different results. Check
doneness 5 minutes before the end of the minimum
recommended for your recipe and add time as needed.
Preheat oven for 5 minutes.
Rotate the loaf pan 180° halfway through cooking. Insert
toothpick to check for doneness. Baking times will vary
based on size of loaf and type of pan used. Preheat 5
minutes.
Rotate the baking rack 180° halfway through the cooking
time to ensure even cooking. Muffins should be done once
an inserted toothpick comes out cleanly. Preheat 5 mins.
Cover the pie loosely with foil if it starts to brown too much.
Air Fry works best for a crispier pie and Bake for a softer pie.
Preheat oven for 5 minutes.
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