Kambrook KPC120 series User Manual

10
Blueberry Pancakes
Makes approximately 6 pancakes
1 ½ cups self-raising flour
Pinch bi-carbonate soda
2 tbsp caster sugar
1 cup milk
1 egg
1 ½ tsp vanilla paste
20g butter, melted
1 punnet blueberries
1. Combine all ingredients except
blueberries in a mixing bowl, mix until
well combined and smooth.
2. Heat pancake maker until the ‘READY’
indicator light illuminates, pour ¼ cup
of prepared batter into each recessed
cooking well. Add a scattering of
berries onto each pancake.
3. Close the lid of the pancake maker,
ensuring that it is locked into place
and cook for 2-3 minutes or until
golden.
4. Carefully remove the pancakes and
continue to cook the remaining
pancake batter.
Banana Pancakes with
Butterscotch sauce
Makes approximately 6 pancakes
1 ½ cups self-raising flour
Pinch bi-carbonate soda
2 tbsp caster sugar
1 cup milk
1 egg
1 ½ tsp vanilla paste
20g butter, melted
2 bananas, sliced
Butterscotch sauce
1 cup fresh cream
½ cup brown sugar
20g butter
1. Place the cream, butter and brown
sugar into a small saucepan and bring
to the boil and then turn it to a low
heat and let simmer for 2 minutes.
2. Set aside to cool slightly until the
pancakes are ready.
Pancakes
1. Combine all ingredients except the
bananas in a mixing bowl, mix until
well combined and smooth.
2. Heat pancake maker until the ‘READY’
indicator light illuminates, place ¼
of the sliced banana onto each
recessed cooking well, followed by a
¼ cup of prepared pancake batter.
3. Close the lid of the pancake maker,
ensuring that it is locked into place
and cook for 2-3 minutes or until
golden.
4. Carefully remove the pancakes using
a silicone spatula and continue to
cook the remaining pancake batter.
5. Drizzle with butterscotch sauce
and serve.
Recipes Continued...

Kambrook KPC120 series Specifications

General

Brand	Kambrook
Model	KPC120 series
Category	Kitchen Appliances
Language	English