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Brand | Kela |
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Model | Rechaud |
Category | Kitchen Utensil |
Language | English |
Before using the rechaud, make sure that it is in a stable position and protect your table top against radiated heat.
Use the safety paste burner only with safety paste, never with spirits. Observe safety instructions.
Use a suitable saucepan that stands firmly. Avoid windscreens outdoors; heat build-up is dangerous.
Clean the rechaud with hot water only. It is not suitable for cleaning in the dishwasher!