Setting Oven Controls
Setting Preheat
The PREHEAT @ pad controls the Preheat feature. The Preheat feature will bring the oven up to temperature and
then indicate when to place the food in the oven. Use this feature when recipes call for preheating. Preheating is not
necessary when roasting or cooking casseroles. The oven can be programmed to preheat at any temperature between
170°F to 550°F (77°C to 288°C).
INSTRUCTIONS PRESS DISPLAY
To set the Preheat temperature for 350°F
1. Arrange the interior oven racks.
2. Press _.
3. Press _. "350", the default oven temperature set, will
appear in the display (Fig. 1).
Press _'_A_. "BAKE" will appear in the display. "PRE" and the
4.
actual oven temperature shown in the display will alternate as
the oven heats and reaches 350°F. The oven icon appears in
the display showing the bake, broil and convection elements
cycling. Also the convection fan will turn on to help the oven
reaching the desired temperature faster (Figs 2 & 3).
Note: After the oven has reached the desired temperature (this
example, 350°F) a beep will be heard indicating this is time to
PLACE FOOD iN THE OVEN, the convection element will turn off
and the display will show "350 °.' (Fig. 4). The oven will continue to
operate in a Bake mode.
Press _To_ when baking is complete or to cancel the
preheat
v
feature.
To change Preheat temperature while oven is
preheating (example: changing from 350 ° to 425°F)
If it is necessary to change the preheat temperature while the oven
is preheating to the original temperature:
1. While preheating, press @ (Fig. 5).
2. Enter the new preheat temperature. Press (_ (_) ___
(Fig. 6).
3. Press s_A_. "PRE" will appear in the display until the desired
temperature (here, 425°F) is reached (Fig 7). At that time the
display will show "425 °''. A long beep will sound once the oven
temperature reaches 425°F.
baking is complete press (_To_).4. When
(_ Fig. 1
Fig. 2
Fig. 3
Fig. 4
Fig. 5
Fig. 6
@(2)(3) Fig.7
@
Note: While in preheat mode, the convection fan will be activated
during the first rise of temperature to allow the oven to reach its
target temperature faster.
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