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General| Brand | Kenmore |
|---|---|
| Model | Elite 721.88512 |
| Category | Microwave Oven |
| Language | English |
Details the one-year warranty for the microwave oven, covering defects in material or workmanship.
Covers the magnetron for five years, with labor costs after the first year covered by the customer.
Provides critical safety instructions to reduce risks of burns, electrical shock, fire, and injury.
Specifies the required electrical supply: 120-Volt, 60-Hz, AC-only, 20-amp fused electrical supply.
Explains the importance of grounding for electrical shock prevention and how to ensure proper grounding.
Explains the basic principles of microwave energy, magnetron, and food heating process.
Introduces Sensor Cooking features that adjust cooking times based on detected food humidity.
Lists essential safety precautions for operating the microwave oven to prevent accidents and damage.
Addresses voltage requirements and advice for ensuring a proper electrical connection for the appliance.
Explains the function of the glass tray for even cooking and its installation.
Introduces the control panel for operating all functions.
Describes the display's function for showing time, settings, and cooking status.
Explains how to use the popcorn sensor for automatic popcorn popping.
Pad to select food type and defrost by weight.
Details how to use the cook sensor for various food types like potatoes and vegetables.
Explains the reheat sensor for warming up common prepared foods like casseroles and pizza.
Pad to melt butter, chocolate, cheese, or marshmallows.
Provides instructions on how to set the clock, including AM/PM selection.
Details how to set and cancel the child lock feature to prevent unsupervised use.
Describes how to use the microwave oven as a kitchen timer up to 99 minutes and 99 seconds.
Explains how to control the 5-speed exhaust fan.
Describes how to operate the cooktop light.
Gives an example for setting automatic turn-on and turn-off times for the light.
Explains the time-saving feature to quickly add 30 seconds to cooking time.
Guides on programming a specific cook time and power level.
Guides on programming the oven for two different power level stages during a single cook cycle.
Details the different cook power levels from 0 to 100% and their corresponding uses.
Provides specific applications and food types for each cook power level.
Instructions on how to turn the turntable on or off for different dish sizes.
Explains how to use the FAVORITE feature to recall and start a programmed cooking instruction.
Explains the low power function for melting foods like butter and chocolate.
Explains the low power function for softening foods like ice cream and cream cheese.
Introduces the Auto Defrost feature and its three preset sequences for frozen foods.
Offers advice for optimal results when using the Auto Defrost function.
Details specific instructions for defrosting various types of meat using the Auto Defrost feature.
Details specific instructions for defrosting poultry using the Auto Defrost feature.
Details specific instructions for defrosting fish using the Auto Defrost feature.
Provides specific instructions for defrosting bread products using the Auto Defrost feature.
Provides guidance on appropriate containers and coverings for optimal Sensor Cook results.
Lists food categories, directions, and amounts for reheating with the Reheat Sensor.
Lists food categories, directions, and amounts for cooking with the Auto Cook feature.
Highlights necessary precautions, especially regarding the high temperatures involved in convection cooking.
Step-by-step guide for setting convection cooking with preheating.
Offers notes on oven temperature recommendations and baking time adjustments.
Provides instructions and an example for combination roasting.
Lists food categories, directions, and amounts for SPEED COOK settings.
Instructions on how to clean the interior surfaces of the microwave oven.
Instructions on how to clean the exterior surfaces and control panel of the microwave oven.
Instructions for removing and cleaning grease filters.
Instructions for replacing the charcoal filter for recirculating air systems.
Step-by-step instructions for replacing the cooktop light bulb.
Step-by-step instructions for replacing the oven light bulb.
How adjusting food quantity affects cooking time and how to check for doneness.
Advises piercing foods with skins to prevent bursting from steam buildup.
Explains the purpose of standing time for even heat distribution and improved results.
Tips on arranging food for uniform cooking, especially items with uneven shapes.
Lists activities like canning and sterilizing that should not be done in the microwave oven.
Describes the fundamental cooking approach for each method.
Identifies the energy source used for each cooking method.
General safety rules and testing procedures for cookware in microwave cooking.
Recommendations for cookware types suitable for convection cooking, emphasizing metal pans.
Answers questions about popping popcorn, including best practices and restrictions.
Lists common problems and causes when the microwave oven fails to operate.
Addresses issues related to food not cooking properly or the display counting down without cooking.
Troubleshoots issues with the glass tray not moving correctly.
Explains flashing display messages, such as a power interruption indicator.
Details the benefits and coverage provided by Master Protection Agreements for extended product support.
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