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Identifies the lid with an integrated permanent filter system for oil vapor.
Highlights the spout designed for safe and spill-free pouring of oil.
Points out the basket used for lowering and lifting food into the hot oil.
Indicates the safe-to-touch outer surfaces of the fryer for user safety.
Shows the control for adjusting oil temperature from 0 to 190°C for various foods.
Notes the light that signals when the set temperature has been reached.
Identifies the handle attached to the frying basket for easy manipulation.
Shows the feature for neat storage of the power cord when not in use.
Lists essential safety rules for operating electrical appliances, including this fryer.
Details the color coding for wires in the UK mains lead (Green/Yellow, Blue, Brown).
Crucial warning stating that the appliance must be earthed for safety.
Advises on using quality oils, avoiding mixing, and not using butter or margarine.
Guidance on setting temperatures, using metal utensils, and ensuring food cooks thoroughly.
Warns about steam when opening the lid, especially with high water content foods.
Instructions for washing the basket and wiping down the fryer's interior and exterior.
Critical safety notice that the fryer unit must never be immersed in water.
Steps for adding oil to the correct level and setting the thermostat for cooking.
Guide on immersing food in the basket, cooking, and draining excess grease.
Instructions to turn off, unplug the fryer, and allow it to cool down.
Illustrates the step-by-step process for safely opening and closing the fryer lid.
Demonstrates the correct and incorrect ways to carry the deep fryer.
Instructions for cleaning the filter lid and the non-stick interior of the fryer bowl.
Guidance on storing filtered oil and recommendations for its disposal after multiple uses.
Advice on wiping down the exterior, lid, and thoroughly cleaning the frying basket.
Provides recommended temperatures and frying times for various types of chips and fish.
Offers guidance on temperatures and times for frying different meat products.
Details on how to contact Kenwood Authorised Repairers for service and spare parts in the UK.
A table to convert Fahrenheit cooking temperatures to Celsius for recipes.
Recipe for preparing and frying prawn balls, including ingredients and steps.
Instructions for making Scotch eggs, from preparing the sausage meat to frying.
Recipe for sweet and sour pork, covering preparation of pork, batter, and sauce.
Steps for preparing and frying chicken kiev, including butter filling and coating.
Recipe for frying shelled scallops, detailing coating, frying, and serving suggestions.
Recipe for apple fritters, including batter preparation, apple slicing, and frying.
Recipe for making samosas, covering pastry, filling ingredients, and frying process.
Instructions for preparing and frying cinnamon puffs with a simple batter.
General| Type | Deep Fryer |
|---|---|
| Capacity | 1.5 liters |
| Material | Stainless Steel |
| Temperature Control | Adjustable Thermostat |
| Voltage | 220-240V |
| Frequency | 50/60Hz |
| Features | Cool-touch handles, viewing window |
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