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Wattage | 1000W |
---|---|
Bowl Material | Stainless Steel |
Electronic Speed Control | Yes |
Planetary Mixing Action | Yes |
Dough Hook | Yes |
K-Beater | Yes |
Whisk | Yes |
Power Supply | 220-240V |
Steps to prepare the machine before its initial operation.
Identification of the various parts of the Kenwood kitchen machine.
Key safety advice to prevent injury and damage during use.
Important electrical safety checks and information before connecting the appliance.
Description of various mixing attachments and their specific applications.
Step-by-step instructions for operating the mixer functions.
Helpful hints and important considerations for optimal mixing performance.
Explanation of the speed control and its settings for different tasks.
Procedure to adjust the height of beaters for optimal bowl contact.
Instructions on how to attach and utilize the splashguard accessory.
General advice on cleaning the appliance and its components.
Specific instructions for cleaning the power unit, bowl, tools, and splashguard.
Information on obtaining support, repairs, and spare parts.
Environmental guidelines for the correct disposal of the appliance.
Details of the warranty coverage and conditions for Kenwood appliances in the UK.
Recipe for making stiff yeast dough for white bread.
Recipe for soft yeast dough enriched with butter and eggs.
Recipe for a gâteau featuring strawberries and apricots.
Recipe for preparing crisp and delicate meringues.
Recipe for making basic shortcrust pastry.
Recipe for a blended soup made with carrots and coriander.