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Kenwood KMC5XX series User Manual

Kenwood KMC5XX series
18 pages
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Chef and Major
KMC5XX - KMM7XX series
TYPE KMC5, TYPE KMM7
instructions
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Kenwood KMC5XX series Specifications

General IconGeneral
Wattage1000W
Bowl MaterialStainless Steel
Electronic Speed ControlYes
Planetary Mixing ActionYes
Dough HookYes
K-BeaterYes
WhiskYes
Power Supply220-240V

Summary

Instructions

Know Your Kenwood Kitchen Machine

Before Using for the First Time

Steps to prepare the machine before its initial operation.

Know Your Kenwood Kitchen Machine Components

Identification of the various parts of the Kenwood kitchen machine.

Safety

General Safety Precautions

Key safety advice to prevent injury and damage during use.

Before Plugging In

Important electrical safety checks and information before connecting the appliance.

The Mixer

Mixing Tools and Their Uses

Description of various mixing attachments and their specific applications.

To Use Your Mixer

Step-by-step instructions for operating the mixer functions.

Usage Tips and Notes

Helpful hints and important considerations for optimal mixing performance.

Speed Switch

Explanation of the speed control and its settings for different tasks.

Troubleshooting

Whisk or K-beater Clearance Adjustment

Procedure to adjust the height of beaters for optimal bowl contact.

Splashguard Fitting and Use

Instructions on how to attach and utilize the splashguard accessory.

Cleaning and Service

Care and Cleaning

General advice on cleaning the appliance and its components.

Appliance Part Cleaning

Specific instructions for cleaning the power unit, bowl, tools, and splashguard.

Service and Customer Care

Information on obtaining support, repairs, and spare parts.

Disposal Information

Environmental guidelines for the correct disposal of the appliance.

UK Guarantee

Details of the warranty coverage and conditions for Kenwood appliances in the UK.

Recipes

White Bread Stiff Yeast Dough

Recipe for making stiff yeast dough for white bread.

Enriched White Bread Soft Yeast Dough

Recipe for soft yeast dough enriched with butter and eggs.

Strawberry and Apricot Gâteau

Recipe for a gâteau featuring strawberries and apricots.

Meringues

Recipe for preparing crisp and delicate meringues.

Shortcrust Pastry

Recipe for making basic shortcrust pastry.

Carrot and Coriander Soup

Recipe for a blended soup made with carrots and coriander.

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