1. Turn the power dial to medium low for
defrosting.
2. Turn the timer dial to to set the defrosting
time (using the defrost setting table on the
next page to calculate the defrosting time
required).
TIPS: Large items may be frozen in the centre.
Therefore, to ensure even thawing, turn
them over from time to time and break
them in smaller pieces during defrosting.
You will need to press the open button
to open the oven door to hold the defrost-
ing program. After you rotate the food,
close the oven door to re-start defrosting.
Place roasts fat-side down or whole poul-
try breast-side down.
Drain liquids during defrosting as the juices
from food can get hot and cook the food.
3. The microwave oven will sound when the
cooking is completed.
defrosting
You may wish to place the frozen food on a microwave safe plate or dish before placing it
on the defrost rack (not supplied in this microwave package). This is to ensure that any
liquids released during defrosting will not spill and dirty the interior of the oven.
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