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Lists necessary tools for assembling the cooker.
Step-by-step guide for assembling the main cooker components and casting.
Instructions for connecting the gas hose and assembling the fry basket handle.
Guidelines for using the thermometer and safety during deep frying.
How to fill pots correctly and essential propane cylinder safety details.
Steps for connecting the gas supply and performing a leak test.
Guidelines for safely positioning the cooker.
Step-by-step guide on how to light and operate the cooker.
Procedures for safely shutting down and storing the appliance.
Guidance on maintaining and cleaning the cooker and accessories.
Tips for caring for pots and managing cooking oil.
Recipes for preparing fried seafood and chicken.
Recipes for blackened fish and barbecue shrimp.
Recipes for fried onion rings and mushrooms.
Recipe for cooking wings.
| Product Name | King Kooker 1618KDS |
|---|---|
| Category | Grill |
| Fuel Type | Propane |
| Burners | 1 |
| Number of Burners | 1 |
| Material | Steel |
| Weight | 24 lbs |
| Cooking Area | 180 square inches |
| Cooking Surface | Porcelain-coated |
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