Why my KitchenBoss G320 Kitchen Appliances machine cannot start up?
If your KitchenBoss Kitchen Appliances machine isn't starting, first ensure the power plug is correctly connected to a powered-on socket. If it's still not working, try replacing the power socket. Also, confirm that the water level in the container is above the MIN water line; if not, add water until it's between the MIN and MAX levels.
What to do if KitchenBoss Kitchen Appliances water temperature does not rise or the machine stops?
If the water temperature isn't rising or the machine stops automatically, check the following: 1. Confirm that the cooker has started and the indicator light of the “ON/OFF” key is red. 2. If the water level is too low, add water to between the MIN and MAX levels. 3. Check the fault code displayed on the display and take the corresponding measures.
What to do if KitchenBoss Kitchen Appliances shows a low water level alarm?
If your KitchenBoss Kitchen Appliances is showing a low water level alarm, it could be due to a couple of reasons. First, ensure that you put the sous vide cooker into the water before starting it. Second, check that the water line in the container is above the MIN water line. If it's below, add water until it reaches the appropriate level.
How to fix overheat alarm on KitchenBoss G320?
If you're getting an overheat alarm on your KitchenBoss Kitchen Appliances, it means the heating tube's temperature is too high. To resolve this, add water to the container until the water level is above the MIN water line of the sous vide cooker.
What to do if KitchenBoss Kitchen Appliances timeout alarm?
If you're experiencing a timeout alarm with your KitchenBoss Kitchen Appliances, it could be because the set temperature cannot be reached after heating for over 120 minutes, or you might be using an oversized container with too much water. Try replacing with a smaller container or reducing the amount of water in the container.
General| Brand | KitchenBoss |
|---|---|
| Model | G320 |
| Category | Kitchen Appliances |
| Language | English |
Provides recommended temperature and time for various dishes, allowing users to cook like a chef.
Allows saving up to 5 custom recipes with adjustable temperature and time for personalized cooking.
Instructions on how to clean the sous vide cooker after use, including removing sediment and washing parts.
Process to remove calcium buildup from the heating tube using a decalcifying agent and specific temperature settings.
Guidance on storing the cleaned sous vide cooker in a dry, well-ventilated environment at normal temperature.
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