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KitchenBoss G321 - User Manual

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Instruction
Manual
G320/G321/G322

Questions and Answers

Summary

Important Safeguards

What is Sous Vide Cooking?

Knowing Your Product

Product Diagram

Setup Your Machine

The Integrated Cuisine

User Interface

How to Start Cooking

Recipe Settings

Recommended Recipe Settings

Explains pre-set cooking parameters recommended by chefs for various dishes.

Custom Recipe Settings

Allows users to save and load up to five personalized cooking recipes with custom temperature and time.

Maintenance, Cleaning & Storage

Cleaning

Details the process for cleaning the sous vide cooker after use and removing mineral deposits.

Decalcification

Explains how to remove calcium buildup from the heating tube using a decalcifying agent.

Storage

Provides guidance on storing the cleaned sous vide cooker in a dry, well-ventilated environment.

Troubleshooting Solutions

Overview

The KitchenBoss Sous Vide Cooker (models G320, G321, G322) is a precision immersion circulator designed for sous vide cooking. This method, also known as low-temperature long-time cooking, involves placing food in a plastic pouch or glass jar and cooking it in a precisely regulated water bath for extended periods. The device aims to cook food evenly, ensuring perfect doneness inside without overcooking the outside, and to retain moisture.

Function Description:

The KitchenBoss Sous Vide Cooker preheats a water bath to a desired cooking temperature. Users seal ingredients in a sous vide bag (KitchenBoss vac bag and sealer recommended) or a canning jar with neutral-flavored oil. The bagged or jarred food is then submerged in the water bath and cooked until it reaches the target temperature. After sous vide cooking, users can sear the food with a blowtorch or hot skillet for finishing. The device is designed to make sous vide cooking accessible and easy, allowing users to achieve professional-level results at home. It features a default menu with recommended settings for various dishes, displayed on a colorful screen, and also allows for customized recipe settings.

Important Technical Specifications:

  • Type: SOUS VIDE COOKER
  • Models: G320, G321, G322
  • Rated Power: 1100W
  • Temperature Range: 40°C-90°C (104°F-194°F)
  • Display Accuracy: 0.1°C/0.1°F
  • Control Precision: ±0.3°C/±0.54°F
  • Timing Settings: Up to 99 hours 59 minutes
  • Water Speed: 20L
  • Recommended Container Capacity: 6-50L
  • Maximum Immersion Depth: 140MM
  • Minimum Immersion Depth: 66MM
  • Size: 380(H) x 83(W) x 67(D)MM
  • Weight: 1.3Kg
  • Water Resistance: Class IPX7 dust and water resistance capacity (upper half should not be immersed).

Usage Features:

  • User Interface: The device features a user interface with an ON/OFF button (START/STOP, CONFIRM in SETUP mode), a SET button (for system settings and temperature/time adjustments), and +/- buttons or a Smart Dial (G320) for navigation and adjustments.
  • General Settings: In standby mode, users can long-press the "SET" button for 3 seconds to access SETUP mode. Here, they can choose temperature units (°C/°F), turn the buzzer on/off, and select the desired language. There's also a "Restore" option to revert to factory settings.
  • Integrated Cuisine: The KitchenBoss G320/G321/G322 is the first sous vide machine with an integrated default menu, offering recommended settings for various dishes. Upon startup, it displays a default steak menu with recommended temperature and time. Users can rotate the Smart Dial (G320) or press +/- buttons (G321/G322) to select from recommended dishes or five customized cuisine settings (Style 1-5).
  • Recipe Settings:
    • Recommended Recipes: In standby mode, users select a recommended recipe using the Smart Dial or +/- keys and press "ON/OFF" to start cooking.
    • Temperature/Time Adjustment: After selecting a recipe, users can press "SET" once to adjust the temperature (display blinks, use Smart Dial or +/- keys) and again to adjust the time (display blinks, use Smart Dial or +/- keys). Press "ON/OFF" to exit and start cooking.
  • Custom Recipe Settings: The device allows saving up to 5 custom recipe settings. In standby mode, users can access custom recipes by turning the Smart Dial anticlockwise (G320) or pressing the "-" key (G321/G322). They can then select a style (1-5), set temperature and time using the "SET" button and Smart Dial/ +/- keys, and press "ON/OFF" to save and exit. Custom settings are saved automatically.
  • PRESET Function: This feature allows users to set a countdown before cooking begins. In standby mode, select a recipe, then press the PRESET button to enter reservation mode. Adjust the countdown time in 15-minute intervals using the +/- keys or Smart Dial, then press PRESET again to start the countdown. The cooker will start cooking according to the chosen recipe once the countdown is complete.
  • Sleep Mode: If left unattended for a few minutes, the machine automatically enters sleep mode to save energy (indicated by a flashing blue LED). Pressing any key will wake the screen.
  • Mounting: The cooker comes with a mounting bracket (6) and machine mounting screw (7) to secure it to a container (6-50L metal pot recommended). A container mounting screw (8) is also provided.
  • Water Level: Ensure water is filled between the MIN and MAX water lines (4 and 3 respectively), leaving space for food without exceeding the MAX line.
  • Food Placement: Place packaged food in the container, ensuring enough space for water circulation.
  • Power Up: Plug the cooker into a power socket to begin operation.
  • Indicator Lights: LED BLUE indicates setting or standby/pause state. LED RED indicates the machine is cooking.

Maintenance Features:

  • Cleaning: After normal use, sediment from food particles or minerals may form on the outer casing.
    1. Turn off, unplug, and remove the cooker from water after it cools.
    2. Remove the outer casing (9) as indicated by the arrow.
    3. Wash the interior heating tube and sensor directly under a tap.
    4. Add a drop of dish-washing liquid and gently scrub with a sponge or brush if needed.
    5. The machine is IPX7 waterproof; the upper part can be washed under a tap, but prolonged immersion is not advised.
  • Decalcification: Calcium sediment may form on the heating tube over time. To decalcify, add a decalcifying agent to the water, set the temperature to 40-50°C (104-122°F), and run the cooker for 10 minutes. Then, unplug and clean using the standard method. Do not cook food during decalcification, and use water without a decalcifying agent for cooking.
  • Storage: After use, clean and dry the machine with a cloth or paper towel. Store in a dry, well-ventilated environment at normal temperature, avoiding high humidity or high temperatures.

Important Safeguards:

  • Read the manual carefully.
  • For indoor, domestic use only; commercial use voids warranties.
  • Not suitable for unsupervised children or individuals with physical/mental challenges.
  • Supervise children and prevent them from playing with the product.
  • Place on a flat, stable, heat-resistant worktable.
  • Do not leave unattended while on.
  • Disconnect from power source when not in use or during cleaning.
  • Pull the plug body, not the cord, to disconnect.
  • Stop use immediately if damaged and contact manufacturer/certified repair service; unauthorized repair voids warranties.
  • Extension cords are not recommended; professionals should use matching technical indicators if necessary.
  • Keep product and power cord away from hot and damp places.
  • No lubricant or oil required; do not wipe with organic solvents.
  • Prevent the power cord from hanging off the table edge.
  • Do not touch the outer protective cover immediately after operation to avoid burns.
  • Do not remove the outer protective cover while operating.
  • Use only manufacturer-recommended accessories.
  • Do not use for functions other than simmering food.
  • Do not start in a frozen container.
  • Do not immerse the upper half in water.
  • For quality problems, contact service@kitchenboss-sousvide.com; do not dismantle.
  • Unplug the immersion heater before removing it from liquid.
  • Heating element remains hot after unplugging; avoid touching or placing on combustible surfaces.
  • Not intended for operation by external timer or separate remote-control system.

KitchenBoss G321 Specifications

General IconGeneral
BrandKitchenBoss
ModelG321
CategoryKitchen Appliances
LanguageEnglish

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