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Koryo KOT 1921 - Using Your Oven; Tray and Rack Usage; Rack Position Guide

Koryo KOT 1921
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Food tray How to use tray handle
Roast Chicken,
Hamburg steak, Gratin,
Sponge cake, almost all
other oven-cooked foods
Wire rack
For food which will
drip / boiled sh, etc.
Wire rack
Baked potatoes, dry food
USE INDICATION
Special instruction: The parts and accessories varies from different models.
Food tray and wire rack
You can adjust the Tray at 3 different positions
according to the dishes you want to cook.
For instance, when making macaroni gratin and you
want to have the top part cooked the most, use the
second or the second rack support. For roasting a
chicken, use the fourth or the bottom rack support.
Note: Be careful when removing pudding and other hot liquids.
The trays are not perfectly square.
Rack Support
6

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