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KRATOS
Commercial Food Equipment
69K-772
KRATOS 69K-772 - User Manual
19 pages
Manual
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8/24/2018
SER
VICE,
INST
ALLA
TION AND
OPERA
TION
MANUAL
For AUTHORIZED PARTS or TECHNICAL SERVICE, please co
ntact:
1-
88
7-
368
-2797
7750 Georgetown Road, Indianapolis, IN 46268
USA
Phone:
(31
7
)
634
-
2550
69K
-
772
w
/1 DOOR
69K
-
763
w
/2 DOOR
S
69K
-
762
w
/3
DOOR
S
PIZZA PREPARATION TABLES
PLEASE READ CAREFULLY
2
Table of Contents
Main Page
Default Chapter
2
Table of Contents
2
Serial Number Information
3
Appliance Safety
4
Important Safeguards
5
Caster Installation
6
Dimensions
7
Technical Information
7
Receiving and Inspecting the Equipment
8
Introduction
8
Component Information
9
Appliance Installation
10
Remove Packaging Materials
10
Location Requirements
10
Inside Cabinet
10
Outside Cabinet
10
Installation Clearance
11
Leveling
11
Stabilizing
11
Electrical Connection
11
1 Front Panel Commands
12
Operation
12
Refrigerated Cycle
12
Power Switch
12
Solid-State Thermostat Descriptions
12
2 Main Functions
13
Cleaning and Maintenance
14
Exterior and Interior Cleaning of Appliances
14
Cleaning the Condenser Coil
14
Stainless Steel Care and Cleaning
15
Gasket Maintenance
15
Doors/Hinges
15
Drain Maintenance
15
Troubleshooting
16
Troubleshooting Guide
16
Wiring Diagrams
17
3 Alarm Signalling
13
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KRATOS 69K-772 Specifications
General
Brand
KRATOS
Model
69K-772
Category
Commercial Food Equipment
Language
English
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