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General| Energy Efficiency Class | A |
|---|---|
| Number of Cooking Functions | 13 |
| Control Type | Electronic |
| Dimensions (H x W x D) | 595 x 595 x 550 mm |
| Width | 595 mm |
| Number of Cooking Levels | 5 |
| Voltage | 220-240 V |
| Frequency | 50 Hz |
| Weight | 38 kg |
| Cleaning | Pyrolytic |
| Timer | Yes |
| Light | Yes |
| Cooling Fan | Yes |
| Safety Features | Child Lock, Overheat Protection |
| Type | Built-in |
| Oven Capacity | 70 L |
| Functions | Grill, Fan, Conventional, Defrost |
Essential safety guidelines, warnings, and precautions for appliance operation and maintenance.
Safety guidelines and regulations for technicians performing installation.
Instructions for installing EDG and EKDG models in various niches and units.
Instructions for installing the EEBD 6600.0 in various niches and units.
Procedures for combined connections and installation in bottom units.
Overview of fault types (Reference, A-alarm, F, U) and how to acknowledge them.
Fault codes (U1-U4) related to power supply issues and their potential causes.
Fault codes (H1-H10) related to specific components for EEBD and EDG models.
Fault diagnosis and causes for EDG, EKDG, and EEBD models based on signal codes.
Monitoring of the PT 500 sensor for faults, resistance values, and possible causes.
Monitoring of the food sensor, fault indications, and possible causes.
Monitoring of the water sensor for faults, indications, and possible causes.
Fault mechanism for steam leaks, detection by climatic sensor, and fault indications.
Monitoring of heating spiral and steam temperatures, fault indications, and possible causes.
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