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General| Installation | Built-in |
|---|---|
| Microwave power | 1000 W |
| Control type | Electronic |
| Turntable | Yes |
| Number of Power Levels | 5 |
| Turntable Diameter | 36 cm |
| Weight | 35 kg |
| Color | Stainless steel |
| Dimensions (H x W x D) | 45.5 x 59.5 x 56.0 cm |
Guidelines for disposing of packaging materials for reuse.
Instructions for discarding electrical appliances according to WEEE directive.
Pre-installation checks and preparation steps for the microwave oven.
Post-installation procedures and safety guidelines for the microwave oven.
Essential safety rules to prevent fire, electric shock, and injury during use.
Specific advice to avoid scalding when heating liquids in the microwave.
Explanation of the mechanism by which microwaves generate heat within food.
Visual guide illustrating how microwaves behave with metal, glass, and food.
Labeled diagram and list of the microwave oven's parts and features.
Overview of the control panel buttons, indicators, and their purposes.
Step-by-step instructions for setting the current time on the oven.
How to engage and disengage the child lock or safety block feature.
Instructions for starting and stopping the turntable's rotation.
Guide to using the microwave function for cooking and heating food.
How to use the quick start feature for rapid heating of high-water-content foods.
Detailed steps for operating the grill for browning and crisping food.
Instructions for employing combined microwave and grill cooking modes.
Guide to operating the hot air function for baking and roasting.
Instructions for employing combined microwave and hot air cooking modes.
How to utilize the grill with fan for achieving crispy results on food.
Procedure for defrosting food automatically based on type and weight.
Steps for manually defrosting food by setting a specific time duration.
Pre-set programs for efficiently heating various types of prepared foods.
Pre-set programs designed for cooking a range of fresh food items.
Pre-set programs for defrosting frozen items and toasting foods.
Procedures for stopping or canceling an active cooking cycle.
How to modify time, power, or other settings during operation.
Information on signals indicating the end of a cooking cycle.
Table detailing defrosting times and standing times for different food weights.
General advice, tips, and precautions for effective food defrosting.
Essential tips for achieving optimal results when cooking with microwaves.
Understanding how food quantity, temperature, and distribution impact cooking time.
Specific times, power levels, and instructions for cooking various vegetables.
Specific times, power levels, and instructions for cooking different types of fish.
Key operational advice and safety considerations for using the grill function.
Tables and instructions for grilling various foods without using microwave power.
Tables and advice for using the dual microwave and grill functions simultaneously.
Tables and advice for roasting meat and baking cakes using combined functions.
Guidance on turning meat during cooking and resting it afterwards.
Recommendations on selecting appropriate dishes for roasting and baking.
Tables detailing cake types, containers, temperatures, and baking times.
Advice on using ovenware, baking methods, and conserving energy.
Suitable and unsuitable ovenware for different oven modes.
Guidelines for using aluminium containers, foil, and lids safely.
Comprehensive table detailing ovenware compatibility for various oven functions.
Important warnings and general advice for safe and effective oven cleaning.
Methods for cleaning the oven cavity, door, and front surface.
Instructions for cleaning the oven's ceiling, including the grill heating element.
How to clean removable parts like the turntable, ring, and racks.
Diagnosing and resolving display, heating, noise, and responsiveness problems.
Step-by-step guide for replacing the oven's interior light bulb.
Summary of oven functions with power outputs and typical food applications.
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