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La Pavoni New Cellini Classic User Manual

La Pavoni New Cellini Classic
178 pages
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MANUALE D’USO
INSTRUCTION MANUAL
MANUEL D’UTILISATION
BEDIENUNGSANLEITUNG
GEBRUIKSAANWIJZING
MANUAL DE USO
MANUAL DE UTILIZAÇÃO
BRUKSANVISNING
РУКОВОДСТВО ПО ЭКСПЛУАТАЦИИ
BRUGERVEJLEDNING
INSTRUKCJA UŻYTKOWNIKA
KÄYTTÖOPAS
BRUKERHÅNDBOK
ITESPL ENPTFI FRSVNO DERU NLDA

Table of Contents

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La Pavoni New Cellini Classic Specifications

General IconGeneral
Boiler MaterialBrass
Water Tank Capacity2.9 liters
Dimensions290 x 430 x 370 mm
Weight14 kg
Body MaterialStainless Steel
Portafilter Size58 mm
MaterialStainless Steel

Summary

Introduction to the Manual

Instructions and Safety

Safety Instructions

User must comply with safety regulations and use common sense. Ensure correct environmental conditions.

Intended Use of the Machine

Designed for home preparation of espresso coffee, hot water, and steam. Read manual for proper use.

Disposal Guidelines

Electrical appliances must not be disposed of with household waste. Dispose of separately at authorized facilities.

Residual Risks

Risk of burns from direct jets of steam or hot water. User must be extremely careful to avoid scalds.

Product Description

Product Components

Lists all components of the machine, including switches, gauges, knobs, group head, and accessories.

Starting the Machine

Connecting to Water Supply

Details connecting the machine to a water tank or mains supply. Recommends water softener and potable water.

Electrical Connection and First Use

Guide to connecting the machine to power, filling the water tank, and initial startup procedures.

Manual Pressure Switch Adjustment

Explains the function of the pressure switch and how to adjust it to keep boiler pressure constant.

Manual Brewing Pressure Adjustment

Describes how to adjust brewing pressure manually on specific models for optimal coffee extraction.

Using the Machine

Preparing and Dispensing Coffee

Step-by-step instructions on preparing coffee, including filling the filter, tamping, and dispensing.

Dispensing Hot Water

Instructions on how to dispense hot water using the designated knob and nozzle.

Dispensing Steam

Guidance on how to use the steam wand to froth milk or heat liquids.

Cleaning and Maintenance

Cleaning Steam and Hot Water Nozzles

Instructions for cleaning steam and hot water nozzles after each use to prevent clogging and maintain taste.

Cleaning Group Head and Shower Screens

Procedure for cleaning the group head and shower screens using a brush and cleaning powder.

Cleaning Filters and Filter Holders

Advice on regularly checking and cleaning coffee filters and filter holders to remove deposits.

Cleaning Lower Drip Tray

Steps to remove and clean the drip tray and its grid from coffee residues.

Cleaning Outside of Machine

How to maintain the outer surface of the coffee machine in good condition using a soft, damp cloth.

Replacing Group Head Gasket

Procedure for replacing the group head gasket if coffee leaks occur.

Troubleshooting

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