La Pavoni Pub Automatic User Manual

Explains the manual's purpose for user guidance and optimal performance.

Details the automatic coffee machine's professional use and features.

Lists model, dimensions, weight, boiler capacity, and power.

Covers user safety, professional use, reading instructions, and environmental conditions.

Procedure to remove air from the boiler for proper operation.

Adjusts the pump pressure to the recommended 8-10 bar.

Sets the coffee grind level according to country recommendations.

Describes the indicator for low water level and troubleshooting.

Instructions for removing, washing, and reinstalling the coffee nozzle.

Steps to remove, clean, and reinsert the brew group properly.

Procedure for emptying and cleaning the dreg drawer and drip tray.

Wiping down exterior surfaces, cup warmer, and nozzles.

Recommends periodic checks by an authorized service center.