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Explains the meaning of hazard warning symbols used in the manual.
Advises on user safety while operating the cooker.
Warns about users with reduced capabilities and supervision needs.
Provides essential tips for safe cooker operation and cleaning.
Outlines important food safety procedures.
Key information regarding the product warranty.
Details for obtaining service during and after the guarantee period.
Steps to resolve basic cooker operational problems.
Notes on normal operational behaviours and sounds.
Technical details and dimensions of the cooker.
Instructions for safe and proper electrical hook-up.
Procedure for cleaning the interior oven door glass.
Guidance on cleaning and maintaining the glass lid.
Recommended placement and space around the cooker.
How to clean the cooker's outer surfaces.
Instructions for cleaning gas burners, hob surfaces, and ceramic hobs.
Procedures for cleaning the control panel, oven, grill, and doors.
Steps for unpacking and qualifications for installers.
How to ensure the appliance is level.
Information on supported gas types, hose types, and safety.
Detailed connection procedure and safety checks for gas leaks.
Instructions for changing between natural gas and LPG.
Safety advice and procedures for the first use of the cooker.
How to turn on/off, control flame, and ignite hob burners.
Instructions for using the dual or extended hob burners.
Introduction to the programmable cooking features.
Guides for setting timed cooking operations.
Procedure to set the current time on the display.
How to use the countdown timer function.
Explains the function of the hot surface indicator lights.
Guidelines for cleaning and maintaining the ceramic hob surface.
Advice on choosing appropriate pans for gas burners.
Recommendations for safe deep fat frying.
Steps to take in case of a fire involving a cooking pan.
Detailed explanation of the minute minder timer.
Detailed explanation of the cook period timer.
Detailed explanation of setting the end time for cooking.
Additional important notes for using the timer functions.
Instructions on how to install and utilize the handyrack accessory.
Tips for improving cooking results and safety.
Recommendations for optimal grill use and control settings.
Warnings and instructions for safe use of the grill pan handle.
Further details on using the dual grill's controls.
Specific safety advice and usage details for the grill pan handle.
How to use the right-hand conventional oven.
Chart for converting oven temperatures from Fahrenheit to Celsius.
Guidance on shelf positions for the conventional oven.
How to use the left-hand fan oven.
Chart for converting oven temperatures from Fahrenheit to Celsius.
Guidance on shelf positions for the fan oven.
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