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Manitowoc URF0310A

Manitowoc URF0310A
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Part Number: 040005890 Rev 06 11/20
UnderCounter Ice Machines
Installation, Operation and Maintenance Manual
,
Caution
Read this instruction before operating this equipment.

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Questions and Answers:

Manitowoc URF0310A Specifications

General IconGeneral
Daily Ice Production310 lbs
Ice TypeHalf Cube
Condenser TypeAir-Cooled
Width30 inches
TypeUndercounter
Ice Production310 lbs
Voltage115V
RefrigerantR404A
Ice Storage90 lbs

Summary

Safety Notices

Read these precautions to prevent personal injury

Thoroughly read safety precautions before operating or maintaining the equipment to prevent injury or death.

Follow these electrical requirements during installation of this equipment

Adhere to all applicable codes and ensure proper grounding and wiring connections for safe electrical installation.

Follow these precautions to prevent personal injury during installation of this equipment

Ensure proper installation area support, leveling, and use of safety equipment to prevent injury during setup.

Follow these refrigeration system requirements during installation, use or repair of this equipment

Ensure installation and repair by trained technicians aware of high voltage and refrigerant dangers, following safety procedures.

Follow these precautions to prevent personal injury during use and maintenance of this equipment

Implement safety measures for operation and maintenance, including PPE, avoiding flammable materials, and proper utility disconnection.

Section 2 Installation

Location of Ice Machine

Specifies the criteria for selecting an appropriate indoor location for the ice machine, considering environment and clearance.

Electrical Service

Details voltage requirements, fuse/circuit breaker specifications, and total circuit ampacity for connecting the ice machine.

Water ServiceDrains

Provides guidelines for connecting water supply, water inlet lines, and drain lines, including cooling tower applications.

Section 3 Operation

Ice Making Sequence of Operation

Outlines the step-by-step process of ice making, including water purge, freeze, and harvest cycles.

Safety Limits

Describes the built-in safety limits that stop the machine to prevent component failure and how to reset them.

Section 4 Maintenance

Cleaning and Sanitizing Procedures

Step-by-step instructions for cleaning and sanitizing the ice machine using approved cleaners and sanitizers.

Section 5 Troubleshooting

Checklist

A troubleshooting checklist to diagnose and resolve common problems before calling for service.

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