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Masterbuilt Butterball User Manual

Masterbuilt Butterball
16 pages
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OPERATION MANUAL & SAFETY INSTRUCTIONS
MANUAL CODE: 9801160007 161108-GB
CSA CERTIFIED TO UL STANDARD 197
Protected under U.S. Patents and International Patents and Patent Pending
6,711,992; 6,941,857; 7,412,922; 7,981,459; D625,545; D644,475
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Masterbuilt Butterball Specifications

General IconGeneral
BrandMasterbuilt
ModelButterball
CategoryFryer
LanguageEnglish

Summary

Safety and Warnings

Read All Instructions

Essential safety precautions must be followed when using the appliance.

Assembly Instructions

Operating the Fryer

Starter Tips

Tips for best results and understanding electric fryer characteristics.

Operating Cautions

Important cautions for safe operation, including tipping, heat, and oil levels.

Turkey Preparation

Frying Instructions

Deep Fried Whole Turkey

Instructions for deep frying a whole turkey, including thawing and cooking procedures.

Deep Fried Turkey Breast

Specific instructions for deep frying a turkey breast, including temperature adjustments.

Appliance Usage

How to Steam Using Appliance

Guidelines for steaming food, including water levels and temperature settings.

Drain Valve Operation

Steps for using the drain valve to empty the pot safely.

Cavity Maintenance

Instructions for cleaning the unit's cavities after steaming.

Maintenance and Troubleshooting

How to Clean Unit

Detailed instructions for cleaning the fryer components, avoiding submersion.

Storage and Maintenance

Guidelines for storing the appliance and performing maintenance safely.

Troubleshooting Guide

Common issues, causes, and solutions for operating the turkey fryer.

Cooking Modes and Timer

Temperature Mode Select

How to select cooking modes and temperatures for the fryer.

Timer Programming

Instructions for setting and using the digital timer for cooking.

Limited Warranty Information

California Resident Warranty

Specific warranty limitations and remedies for California residents.

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