Masterpro DUTCH OVEN - User Manual

Pre-heating
Cooking
Keep Warm
Sear
Braise
Timer
Temp
keep Warm
Cancel
Delay
Start
-
+
Soup
Broth
Rice
Steam
THE DUTCH
OVE N
MPDUTCHOVEN
Thank you for choosing the MasterPro Dutch
Oven. To ensure proper operation and to
maintain the lifespan of your appliance,
please read these instructions carefully
before use.
FEATURES AND PARTS
Lid Handle
LED Display
Operation
Keys
Function Indicator
Function Keys
Pot
Lid
Enamel
Pot
Insulated
Silica Gel
Handle
Control Box
Control Panel
Power Outlet
Base and Heating
Components
SAFETY FIRST
Read this user manual carefully before using
the appliance and keep it safe for future
reference.
• Use an AC power supply that has voltage
consistent with the rating label.
• Use a power supply with qualified
grounding protection to ensure
personal safety.
• Do not use this appliance near or on the
surface of flammable and explosive objects.
Do not use in damp spaces or near other
heat sources to avoid failure of appliance.
• When using the appliance, it should be
placed on a stable platform beyond the
reach of children. Children should not be
allowed to operate alone to avoid electric
shock and scalding.
• When the appliance is working, steam will
come out. Do not put your face or hands
near the air outlet to avoid scalding. Do not
place objects near the steam outlet.
• When the appliance is in use, the body, inside
of the enamel pot, and the lid of the enamel pot
will become hot. Do not touch to avoid scalding.

Summary

MPDUTCHOVEN Introduction and Safety

Features and Parts

Details the physical components and parts of the MasterPro Dutch Oven.

Safety First Guidelines

Essential safety precautions and warnings for operating the appliance safely.

Product Overview and Operation Panel

Product Features

Highlights the key specifications and design attributes of the Dutch Oven.

Operation Panel Explanation

Explains the functions of the LED display and control buttons.

Core Cooking Functions

Slow Cook and Sauté Functions

Instructions for using the Slow Cook and Sauté cooking modes.

Braise and Steam Functions

Instructions for using the Braise and Steam cooking modes.

Egg Function Details

Guide for using the Egg function to boil eggs.

Additional Cooking Modes and Features

Soup, Rice, Cake, and Yogurt Functions

Instructions for Soup, Rice, Cake, and Yogurt cooking functions.

Keep Warm and Delay Functions

How to use the keep warm and delayed start features.

Maintenance and Cleaning Guide

Cleaning Parts

Instructions for cleaning the external surfaces and the enamel pot/lid.

Component Maintenance Before and After Use

Tips for maintaining the enamel pot/lid, including preheating and utensil use.

Technical Specifications and Guarantee

Default Cooking Time and Temperature Table

Reference table for default settings and adjustable ranges for each function.

Product Specifications

Details product name, model, capacity, power, and supply requirements.

12-Month Guarantee Information

Details the terms, coverage, and claim process for the product guarantee.

Overview

1. Function Description
2. Important Technical Specifications
3. Usage Features
4. Maintenance Features

The MasterPro Electric Precision Dutch Oven is a versatile kitchen appliance designed for a wide range of cooking functions, offering convenience and precise control for various culinary tasks.

Function Description

The Dutch Oven features a comprehensive control panel with an LED display and multiple function buttons, allowing users to select from various cooking modes:

• Slow Cook Function: This function allows for slow cooking over an extended period. Users can adjust the cooking time from 1 to 4 hours and the temperature from 60°C to 98°C. The default slow cooking time is 3 hours at 98°C. After the cooking cycle, it automatically switches to a heat preservation mode at 60°C for 12 hours.
• Sauté Function: Designed for sautéing, this mode offers adjustable cooking times from 1 to 59 minutes, with a default of 30 minutes. The temperature can be set between 150°C and 210°C, with a default of 210°C. It also transitions to heat preservation mode after cooking.
• Braise Function: For braising, the appliance provides a cooking time range of 1 to 4 hours, with a default of 2 minutes. This function automatically enters heat preservation mode upon completion.
• Steam Function: This function is for steaming, with an adjustable cooking time from 1 to 59 minutes and a default of 20 minutes. Like other functions, it shifts to heat preservation mode after the cycle.
• Egg Function (Boiled): Specifically for boiling eggs, this function has an adjustable cooking time from 1 to 59 minutes, with a default of 10 minutes. It also includes an automatic transition to heat preservation.
• Soup Function: Ideal for preparing soups, this function allows for cooking times between 10 minutes and 1 hour, with a default of 50 minutes. It automatically switches to heat preservation mode after cooking.
• Rice Function: This function is dedicated to cooking rice. The time and temperature for this function are not adjustable, and it automatically enters heat preservation mode after completion. The default cooking time is 45 minutes.
• Cake Function: For baking cakes, this function's time and temperature are not adjustable. It automatically transitions to heat preservation mode after the cooking cycle. The default cooking time is 45 minutes.
• Yogurt Function: This function is for making yogurt, with an adjustable cooking time from 1 to 24 hours, and a default of 8 hours. It also automatically switches to heat preservation mode after the cycle.
• Keep Warm Function: The cooker automatically keeps food warm after most cooking functions are complete. This function can also be manually started or canceled at any time.
• Delay Function: This feature allows users to set a delayed start for several cooking functions, including slow cook, sauté, steam, egg, soup, rice, and cake. The delay time can be set from 1 minute to 24 hours.

Important Technical Specifications

• Capacity: 5.5L
• Liner Material: Enamel cast iron
• Rated Power: 1500W
• Applicable Power Supply: 220 - 240V~50Hz
• Lid Design: Features 26 convex points on the underside to condense and evenly distribute moisture, enhancing flavor.
• Handle Protectors: Removable handle protectors for the cast iron pot.

Usage Features

• Intuitive Control Panel: Equipped with an LED display and clearly labeled buttons for easy operation, including time/temperature adjustment, delay start, and keep warm/cancel.
• One-Button Keep Warm: Simplifies reheating dishes.
• Manual Cooking Functions: Offers flexibility for various cooking styles.
• Original Juice and Flavor Preservation: Designed to stew with original juice and flavor, without the need for running water.
• Safety Features: Includes warnings against using near flammable objects, in damp spaces, or near other heat sources. Emphasizes placing on a stable platform out of reach of children and avoiding contact with steam outlets or hot surfaces during operation.

Maintenance Features

• External Cleaning: Wipe the external surface with a soft damp cloth. Do not wash or immerse the appliance directly in water.
• Enamel Pot/Lid Cleaning: Rinse with water and detergent, then dry with a soft cloth. Avoid using abrasive metal scrubbers or brushes on the enamel liner.
• Pre-use Preparation (Enamel Pot): Before cooking, smear a small amount of oil onto the enamel pot surface and slowly preheat. Remove the oil once the pot has cooled.
• Utensil Recommendation: To prevent damage to the enamel coating, use silicone or wooden utensils. Avoid stainless steel utensils.
• Post-use Drying (Enamel Pot): After cleaning, dry the outer surface of the pot with a soft cloth and use the 'Heating' function to ensure it is thoroughly dry.
• Power Cord Care: Keep the power plug and socket dry. Do not handle with wet hands. If the supply cord is damaged, it must be replaced by the manufacturer or distributor.
• Storage: Do not place the appliance on surfaces not resistant to high temperatures, such as carpet or vinyl plastic tablecloths.

Masterpro DUTCH OVEN Specifications

General

Brand	Masterpro
Model	DUTCH OVEN
Category	Electric Pressure Cooker
Language	English