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Masterpro Ultimate Pizza Oven - Recipes; Basic Pizza Dough Recipe; Margherita Pizza Recipe; Smoked Salmon Pizza Recipe

Masterpro Ultimate Pizza Oven
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RECIPES
Basic Pizza Dough
Ingredients
1 cup warm water
1 x 7g sachet of dry yeast
1 tsp. sugar
450g plain flour
¼ tsp. salt
2 tbsp. olive oil
Method
Whisk warm water, yeast and sugar in a
jug until mixed.
Cover and set aside in a warm place for 5 minutes, or
until mixture bubbles.
Sift flour into a bowl, add salt, yeast mixture and oil
and knead for 10 minutes or until elastic. Place in a
greased bowl, cover and set aside for 30 minutes or
until dough has doubled in size.
Use your fist to pound dough down. On a lightly floured
surface, cut into 4 portions and knead before rolling
out on to a base.
Margherita Pizza
Ingredients
Basic Pizza Dough (recipe above)
1 tbsp. olive oil
1/2 onion, finely chopped
2 cloves garlic, crushed
2 tbsp. tomato paste
700mL passata
1 cup water
Mozzarella
Fresh basil leaves (to serve)
Method
Sauté onion and garlic in olive oil until translucent.
Add tomato paste, passata and water. Simmer for 30
minutes to reduce.
Preheat Ultimate Pizza Oven. Roll out dough and place
onto lightly floured ceramic baking stone. Top base with
homemade sauce. Roughly tear pieces of mozzarella and
place over the top.
Close lid adjust heat setting to ‘2.5’. Check after 3
minutes and cook further if desired. Finish with fresh
basil and enjoy.
Smoked Salmon Pizza
Ingredients
Basic Pizza Dough (recipe above)
Horseradish cream
Mozzarella
Smoked salmon
A few olives, sliced and pips removed
Cherry tomatoes
Fresh basil
Method
Preheat Ultimate Pizza Oven. Roll out dough and place
onto lightly floured ceramic baking stone. Spread with
horseradish cream and cover with mozzarella.
Close lid and adjust heat setting to 2.5, cook for 2
minutes. Add smoked salmon, olives and tomatoes.
Cook for a further 3 minutes. Top pizza with basil and
enjoy.
Toasted Sandwiches
Preheat Ultimate Pizza Oven.
Simply fill bread slices with desired filling and place
onto ceramic baking stone.
Close lid and set temperature dial to 4.
Check after 2 minutes and flip over. Cook for a further
minute or until done.
When cooked, spread butter onto outside of toasted
sandwich and enjoy.

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