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Contact details for importer and customer service in multiple languages.
Displays product code "02767" for the double-chamber hot air fryer.
Identifies and labels the main parts of the device and its control panel.
Explains the meaning of various symbols used in the manual and on the device.
Defines the hazard levels indicated by signal words like DANGER, WARNING, NOTICE.
Specifies the intended purposes and restrictions for operating the device.
Outlines conditions under which the warranty may not cover faults.
Highlights risks of electric shock, fire, and injury from non-compliance with notices.
Advises keeping children and animals away from the device and cable.
Warns about hot surfaces and steam escape, advising caution.
Details precautions against electric shock, including immersion in water and wet hands.
Warns against placing combustible materials and blocking ventilation openings.
Covers suffocation risk from packaging, strangulation from cables, and burns from steam.
Advises on preventing steam contact with electronics and handling faults.
Instructions for cleaning the device and accessories before the first use.
Recommends running the device empty to burn off residues.
Explains synchronization options for cooking zones (DUAL and MEAL).
Notes that cooking zones can be operated independently or singly.
Lists and describes available cooking programmes: Air Fry, Roast, Bake, Dehydrate, Defrost, Reheat.
Details how to adjust temperature and cooking time using control buttons.
Explains how the device enters and exits stand-by mode.
Provides advice on using oil, handling light food, adjusting cooking times, and mixing food.
Instructions for placing, connecting, and ensuring safe operation of the device.
Guidance on preparing dishes and important notes for device operation.
Steps for preparing and placing food into drawers and racks for cooking.
Instructions on selecting programmes, settings, and starting the cooking.
How to briefly pause or manually stop a single cooking zone.
Table showing specified quantities per portion for various foods.
Instructions for cleaning the device and its parts, and proper storage.
Guides users through common problems and their solutions.
Addresses issues like chips not being crispy, unpleasant smells, or smoke.
Provides guidance on environmentally friendly disposal of packaging and the device.
Lists key specifications like article number, power, capacity, and temperature range.