Why are my foods still undercooked in Midea MOR17BSA-SS?
- AAlexa GarciaJul 29, 2025
If your food is consistently undercooked in your Midea Microwave Oven, consider the following: * Using materials that aren't microwave-safe. Use only microwave-safe cookware. * Food may not be completely defrosted. Make sure to completely defrost food before cooking. * The oven's ventilation ports could be restricted. Ensure that the oven ventilation ports are not blocked. * The cooking time or power level might be unsuitable. Adjust to the correct cooking time and power level.