~
To avoid the risk of damage to the machine, please note the
following regarding water:
–
Fill the water container with fresh, cold tap water only. Hot or warm
water or other liquids could damage the coffee machine.
–
Change the water every day to prevent a build-up of bacteria.
–
Do not use mineral water. Mineral water will cause serious
limescale deposits to build up in your machine and damage it.
–
Do not use water from a reverse osmosis unit in this machine.
~
Only fill the bean container with roasted espresso or coffee
beans. Do not fill the bean container with coffee beans which have
been treated or with ground coffee.
~
Do not use coffee beans which have been treated with caramel,
sugar or other substances. Sugar will damage the coffee machine.
~
Only add ground coffee or cleaning tablets to the ground coffee
chute. The cleaning tablets are used for degreasing the brew unit.
~
Only use milk without additives. Additives in milk usually contain
sugar and this will stick to the milk pipework.
~
If using cow's milk, only use pasteurised milk to prevent a
build-up of bacteria in the appliance.
~
Do not place any alcohol mixtures which are alight underneath
the central spout. The flames could ignite plastic components and
cause them to melt.
~
Do not use naked flames, e.g. a candle, on or near the coffee
machine. The coffee machine could catch fire with the risk of the fire
spreading.
Warning and Safety instructions
12
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