Problem solving guide
79
Problem Possible cause and remedy
Dishes, cutlery and
glasses ar
e not dry or
are flecked.
The amount of rinse aid may be insufficient, or the
rinse ai
d reservoir is empty.
Replenish
the reservoir, increase the dosage or
change the brand of rinse aid (see "Before using
for the first time - Rinse aid").
Crockery was taken out of the cabinet too soon.
L
eave it in for longer (see "Operation").
Combination tabs have been used which have im‐
pair
ed drying performance.
Chang
e your detergent, or replenish the rinse aid
(see "Before using for the first time - Rinse aid").
Glassware has a brown
or blue tinge, and film
cannot be wiped off.
This may be caused by the detergent.
Chan
ge your detergent.
Glassware is dull and
discolo
ured; film cannot
be wiped off.
The glassware is not dishwasher-proof. The surfaces
ar
e affected.
T
here is no remedy.
Purchase glassware which is dishwasher-proof.
Tea or lipstick stains
have not been com‐
p
letely removed.
The wash temperature of the selected programme
was too low.
S
elect a programme with a higher wash tempera‐
ture.
The bleaching effect of the detergent used is too low.
Chang
e your detergent.
Plastic items are discol‐
our
ed.
Natural dyes e.g. from carrots, tomatoes or tomato
sauce may be the cause
. The amount of detergent
used or its bleaching effect was not sufficient to deal
with natural dyes.
Use mor
e detergent (see "Operation - Detergent").
Discolouration is irreversible.
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