Miele H 4171 Pyrolytic User Manual

Operating and Installation instructions
Pyrolytic ovens
H 4171, H 4271
To avoid the risk of accidents or
damage to the appliance, it is
essential to read these instructions
before it is installed and used for the first time.
G
M.-Nr. 07 087 870

Miele H 4171 Pyrolytic Specifications

General

Brand	Miele
Model	H 4171 Pyrolytic
Category	Oven
Language	English

Summary

Description of the Appliance: Controls and Interior

Control Panel Overview

Overview of the oven's control panel components, including function selector, clock/timer, and temperature selector.

Appliance Features and Pyrolytic Cleaning

Pyrolytic Self-Cleaning Programme

Explains the pyrolytic cleaning process, temperature, duration options, and safety features.

Warning and Safety Instructions: Usage and Technical Safety

Correct Usage Guidelines

Technical Safety Requirements

Covers electrical safety, earthing, and accessing components.

Installation, Maintenance, and General Safety

Installation and Repair Safety

Specifies who can perform installation, maintenance, and repairs.

General Usage Precautions

General safety advice regarding high temperatures and children.

Safety Precautions: High Temperatures and Condensation

Handling High Temperatures

Further safety advice on handling hot items and children's safety.

General Safety Notes for Oven Use

Fire Hazards and Room Heating

Important notes on fire hazards, room heating, and food safety.

Safety Features: Pyrolytic Door Lock

Door Lock for Pyrolytic Mode

Explains how the door locks during pyrolytic cleaning.

Before First-Time Use: Time Setting

Initial Cleaning and Heating Procedures

First-Time Cleaning and Heating

Special Oven Functions: Grill and Pyrolytic

Pyrolytic Cleaning Function

Overview of the self-cleaning pyrolytic mode.

Using the Oven: Controls

Oven Controls Overview

Function Selector Guide

Details the different functions available via the selector.

Operating the Oven: Temperature and Usage

Temperature Selector Usage

Explains how to use the temperature selector.

Step-by-Step Oven Operation

Advanced Oven Operations: Heat-Up and Ready-Meals

Rapid Heat-Up Guide

Clock/Timer Settings: Time of Day

Setting the Time of Day

Detailed steps to set the time of day on the clock/timer.

Minute Minder Functionality

Using the Minute Minder

Programming Cooking Durations

Setting Automatic Switch-Off

Steps to set an automatic cooking duration.

Automatic Oven Operations: Start and Stop

Automatic Switch-On and Switch-Off

Guide to setting automatic switch-on and switch-off times.

End of Cooking Programme and Time Management

Checking and Changing Times

Baking Chart: Fan Plus

Fan Plus Baking Guide

Baking Chart: Conventional

Conventional Baking Guide

Roasting Guide: Settings and Containers

Roasting with Fan Plus

Shelf Levels and Temperature

Roasting Chart: Fan Plus and Conventional

Roasting with Fan Plus

Chart for roasting times and temperatures using Fan plus.

Roasting with Conventional

Chart for roasting times and temperatures using Conventional heat.

Grilling Guide: Setup and Preparation

Grilling on the Rack

Grill and Fan Grill Settings

Grilling Temperatures and Times

Grilling Temperatures

Grill Chart: Thin and Thicker Cuts

Grilling Thin Cuts

Grilling Thicker Cuts

Defrosting Functionality and Safety

Using the Oven for Defrosting

How to use the oven for defrosting food.

Defrosting Notes and Hygiene

Cooking Examples and Gentle Bake Function

Ready-Meal Examples

Oven Interior and Pyrolytic Cleaning Preparation

Pyrolytic Cleaning Preparation

Advice before starting pyrolytic cleaning.

Starting and Completing Pyrolytic Cleaning

Starting Pyrolytic Cleaning

How to start and set the pyrolytic cleaning programme.

End of Pyrolytic Cleaning Process

What happens after the pyrolytic cleaning is complete.

Post-Pyrolytic Cleaning and Process Interruptions

Cleaning After Pyrolytic Process

Interruption of Pyrolytic Process

Conditions under which the pyrolytic process is interrupted.

Removing the Oven Door

Oven Door Removal Procedure

Step-by-step instructions for removing the oven door.

Dismantling the Oven Door

Oven Door Dismantling Steps

Instructions for dismantling the oven door for cleaning between panes.

Dismantling the Oven Door (Continued)

Reassembling Oven Door Panes

Continuing instructions for reassembling the oven door panes.

Refitting the Oven Door

Oven Door Refitting Procedure

Instructions on how to reassemble and refit the oven door.

Removing Oven Runners

Oven Runner Removal Procedure

Problem Solving: Oven Heating and Lighting

Oven Not Heating Troubleshooting

Troubleshooting steps for the oven not heating.

Oven Lighting Troubleshooting

Troubleshooting steps for oven lighting issues.

Problem Solving: Baking Issues

Improperly Cooked Baking

Troubleshooting uneven baking results.

Uneven Browning in Baking

Troubleshooting uneven browning.

Problem Solving: Display Errors and Fault Codes

Power Cut Display Issues

Oven Display Fault Codes

Explains fault codes like F23, F32, F33.

After Sales Service and Support

Contacting Miele Service

Electrical Connection: UK, IRL, ZA

UK Electrical Connection Specifics

Specific electrical connection details for the UK.

Electrical Connection: Regional Variations

Ireland (IRL) Electrical Connection

Electrical connection details for Ireland.

South Africa (ZA) Electrical Connection

Electrical connection details for South Africa.

Electrical Connection: Australia and New Zealand

Australia (AUS) Electrical Connection

Electrical connection details for Australia.

New Zealand (NZ) Electrical Connection

Electrical connection details for New Zealand.

Oven Installation Guide

Installing the Oven in Furniture

Steps for installing the oven into furniture, including ventilation and securing.