Further programmes ............................................91
Gentle Bake ...................................................91
Defrost .......................................................92
Drying food ....................................................93
Reheat........................................................94
Prove yeast dough ..............................................94
Pizza .........................................................95
Heat crockery ..................................................95
Bottling..........................................................96
Frozen food / Ready meals ..........................................97
Cleaning and care ................................................98
Useful tips .......................................................99
Normal soiling ....................................................99
Stubborn soiling (does not apply to the FlexiClip telescopic runners) ........100
Pyrolytic cleaning ^ of the oven interior..............................101
Setting up for the Pyrolytic cleaning programme ......................101
Starting the Pyrolytic cleaning programme ..........................102
At the end of the Pyrolytic cleaning programme ......................103
The Pyrolytic cleaning programme is cancelled ......................104
Removing the door ...............................................105
Dismantling the door............................................106
Fitting the door...................................................110
Removing the shelf runners with FlexiClip telescopic runners ..............111
Lowering the top heat/grill element ...................................112
Descaling the steam injection system F ...............................113
Descaling process sequence.....................................113
Preparing the descaling process ..................................114
Starting the descaling process....................................114
Problem solving guide ...........................................118
After sales service and warranty ...................................123
Electrical connection.............................................124
Building-in diagrams .............................................126
Appliance dimensions and unit cut-out ................................126
Front dimensions .................................................128
Installing the oven ...............................................129
Contact details ..................................................131
Contents
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