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General| Boost function | Yes |
|---|---|
| Large cooking zone | 3700 W |
| Simmer cooking zone | 2200 W |
| Regular cooking zone | 3000 W |
| Hob type | Zone induction hob |
| Product color | Black |
| Appliance placement | Built-in |
| Cooking zone 1 type | Simmer |
| Cooking zone 2 type | Large |
| Cooking zone 1 power | 1400 W |
| Cooking zone 2 power | 2300 W |
| Cooking zone 3 power | 1850 W |
| Cooking zone 4 power | 1950 W |
| Cooking zone 4 shape | Round |
| Cooking zone 1 position | Left rear |
| Cooking zone 2 position | Left front |
| Cooking zone 3 position | Right rear |
| Cooking zone 4 position | Right front |
| Number of cooking zones | 4 zone(s) |
| Cooking zone 3 power source | Electric |
| Large cooking zone diameter | 230 mm |
| Number of gas cooking zones | 0 zone(s) |
| Simmer cooking zone diameter | 160 mm |
| Regular cooking zone diameter | 200 mm |
| Timer type | Digital |
| Control type | Touch |
| Current | 16 A |
| AC input voltage | 200-240 V |
| AC input frequency | 50 - 60 Hz |
Weight and Dimensions| Depth | 504 mm |
|---|---|
| Width | 764 mm |
| Height | 51 mm |
| Cord length | 1.4 m |
| Installation compartment depth | 490 mm |
| Installation compartment width | 750 mm |
Details for models KM 6113, KM 6112, KM 6115, KM 6116, KM 6117, KM 6118.
Description and illustration of the control panel.
Details on cooking zone specifications and ratings.
Guidelines for proper and intended use of the appliance.
Precautions to protect children from appliance hazards.
Electrical and installation safety requirements.
Safe operating practices and precautions.
Environmentally friendly disposal of packaging.
Proper disposal methods for old appliances.
Instructions for cleaning before the first use.
Notes on initial smells and gaps during first use.
Explanation of how induction heating works.
Common sounds produced during induction operation.
Guidelines for suitable and unsuitable cookware.
Basic interaction with the hob's sensor controls.
Steps to power on the hob.
Overview of available power levels and cooking settings.
Functionality and activation of the auto heat-up feature.
Explanation and usage of the booster power function.
How to use the function to keep food warm.
Procedures for turning off the hob and understanding heat indicators.
Setting and managing the minute minder function.
Setting a cooking zone to switch off automatically.
Features to prevent unintended operation or setting changes.
Automatic shut-off mechanisms for safety.
Mechanisms to prevent component damage from heat.
Overheating protection for the control panel unit.
Do's and don'ts for cleaning the appliance.
Specific instructions for cleaning the ceramic surface.
Restoring factory default settings.
Customizing various appliance settings and functions.
Essential safety rules for appliance installation.
Required clearances above, around, and below the hob.
Clearances when installing near wall cladding.
Installation cut-out and unit dimensions for all KM models.
Safety requirements for electrical connection.
Diagram illustrating the electrical wiring setup and wire colors.
