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General| Type | Induction Hob |
|---|---|
| Number of Cooking Zones/Burners | 4 |
| Frame | Stainless Steel |
| Burner types | Induction |
| Safety Features | Overheating protection |
| Material | Ceramic glass |
Outlines general safety requirements, correct application for domestic use, and importance of reading instructions.
Details specific safety measures and warnings related to children's interaction with the appliance.
Covers technical safety aspects like earthing, cable connections, and potential hazards from improper installation or use.
Provides guidance on correct cooking procedures, avoiding fire hazards, and preventing damage to the hob.
Introduces specific hob models (KM 6328, KM 6366/6367) and illustrates their control panel and cooking zones.
Explains the function of each sensor control, indicator light, and display element on the control panel.
Details the induction principle, potential noises, and basic operation of the hob.
Guides users on operating the hob, including switching on, setting power levels, and utilizing functions like Auto Heat-up and Booster.
Provides detailed instructions on cleaning the hob, recommended agents, and precautions to avoid damage.
Offers solutions for common operational faults and technical issues through a structured troubleshooting table.
Explains timer functions (minute minder, auto shut-off) and additional features like Stop & Go.
Details system lock, safety switch-off, and overheating protection mechanisms.
Covers safety instructions for installation, required distances, and proper electrical connection procedures.
Provides essential information on connecting the appliance to the mains power supply safely and correctly.
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