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Conversion Table
Liquids, Flour and Others
We recommend that you use the cup provided for all recipes for consistency between brands and
types of flour.
The cup provided is based on the cup measurement of 8 Floz. (250ml at top)
For people who prefer to use their own measuring utensils, alternative measurements are in
milliliters (ml) and cubic centimeters (cc) for liquid measurement and grams (gm) for weight of
flour, sugar and fruit.
Note: A good quality set of accurate kitchen scales with divisions and accuracy to 2
grams are required.
A measuring jug with divisions of 2 ml is required. The tablespoon and teaspoon provided are
required to measure the smaller quantities.
DO NOT USE A KITCHEN TABLESPOON OR TEASPOON these are inaccurate. we provided the spoon
with the appliance
as: 1 big spoon=1 table spoon
1 small spoon=1 teaspoon
Water and Liquids
Cup 1/16 1/8 1/4 1/2 3/4 1
1
1/8
1 1/4 15/16
1
1/2
1
5/8
1
15/16
2
ml 15 30 60 120 180 240 270 300 315 360 390 465 480
Other
1/4 cup 1/2 cup 3/4 cup 1 cup 2 cup
Dried fruit 41 82 123 164 328
Buer 50 100 150 200 400
Preserving or castor sugar 55 110 165 220 440
Granulated sugaar 57 113 169 226 452
Chopped fresh apple 1/2 cube 31 62 93 124 248
Frozen raspberries or fresh
plums
25 50 75 100 200
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