PerfectFry - English manual 12
EN
TROUBLESHOOTING
Problem: The air fryer does not work
Possible cause:
1. The appliance is not plugged into the mains.
2. You have not set the timer.
Solution:
1. Put the mains plug in an earthed wall socket.
2. Turn the timer knob to the required preparation time to switch on the
appliance.
Problem: Food not fully cooked
Possible cause:
1. The amount of the ingredients in the Frying Tray is too much.
2. The set temperature is too low.
3. The preparation time is too short.
Solution:
1. Put smaller batches of ingredients in the Frying Tray. Smaller batches
are fried more evenly.
2. Turn the temperature control knob to the required temperature setting
(see section ‘Settings’).
3. Turn the timer knob to the required preparation time (see section
‘Settings’).
Problem: The ingredients are fried unevenly in the air fryer.
Possible cause: Certain types of the ingredients need to be shaken
halfway throughout the preparation time.
Solution: Ingredients that lie on the top of or across each other (e.g.
fries) need to be shaken halfway throughout the preparation time (see
section ‘Settings’).
Problem: Fried snacks are not crispy when they come out of the air
fryer
Possible cause: You use a type of snack meant to be prepared in a
traditional deep fryer.
Solution: Use oven snacks or lightly brush some oil onto the snacks for
a crispier result.
Problem: Cannot slide the pan into the appliance properly.
Possible cause: There is too much food in the Frying Tray.
Solution: Do not ll the tray beyond the maximum amount indicated in
the table on the earlier page.
Problem: White smoke comes out of the appliance
Possible cause: You are preparing greasy ingredients.
Solution: Note that the temperature is well-controlled to be under
180°C, when you fry greasy ingredients in the air fryer.
To Next Page
Loading...