7.1 Accessories of the
Oven
Clean the accessories of the oven
before first operation. After cleaning
and washing with a sponge, wipe them
dry.
Remove any accessories you do not
need from the cooking compartment.
Oven Grill
Fig. 9
Plate, for cake pans and ramekins For
frying, frying pieces and frozen food.
Wire racks remain in horizontal posi-
tion even when they are pulled out of
the oven thanks to their special struc-
ture. There is risk of sliding the plate
and spilling the food.
Shallow Tray
Fig. 10
For cakes and cookies made in the
tray.
Do not use the shallow tray for cooking
as it shall cause smell and oils may
splash out of the tray and soil the
oven.
Telescopic Rail
Fig. 11
For racks and trays.
Telescopic rails increase the oven rack
level. When telescopic rail is used,
there is no risk of slipping and spilling
the food.
INTRODUCTION OF APPLIANCE
Accessories of the Oven
03.03.2020
OVEN USER GUIDE ENGLISH
23
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