How it works en
33
Food Accessory/cook-
ware
Shelf pos-
ition
Heating
function
→Page9
Temperature in
°C
Microwave
power setting
in W
Cooking
time in
mins
Pizza, fresh, thin-crust, on
a pizza tray
Pizza tray 1 210 - 230 - 20 - 30
Quiche Tart dish or tin
,
Black tray
1 190–210 - 35–55
Quiche Tart dish or tin
,
Black tray
1 190–210 - 30–45
Tarte flambée Universal pan 1 260 - 280
1
- 10 - 20
Bake, savoury, cooked
ingredients
Ovenproof dish 1 200 - 220 - 35 - 55
Bake, savoury, cooked
ingredients
Ovenproof dish 1 140 - 160 360 20 - 30
Lasagne, frozen, 400g Uncovered cook-
ware
1 200 - 210 180 20 - 25
Potato gratin, raw in-
gredients, 4cm deep
Ovenproof dish 1 170 - 180 - 50 - 65
Potato gratin, raw in-
gredients, 4cm deep
Ovenproof dish 1 170 - 190 360 20 - 25
Chicken, 1kg, unstuffed Uncovered cook-
ware
1 200 - 220 - 60 - 70
Chicken, 1kg, unstuffed Covered cookware 1 230 - 250 360 25 - 35
Small chicken portions,
250g each
Wire rack 2 220 - 230 - 30 - 35
Small chicken portions,
x4, 250g each
Uncovered cook-
ware
1 190 - 210 360 20 - 30
Goose, unstuffed, 3kg Uncovered cook-
ware
1 160 - 170 - 120 - 150
Joint of pork without rind,
e.g. neck, 1.5kg
Uncovered cook-
ware
1 180 - 200 - 120 - 130
Joint of pork without rind,
e.g. neck, 1.5kg
Covered cookware 1 180 - 200 180 55 - 65
Joint of pork without rind,
e.g. neck, 1.5kg
Uncovered cook-
ware
1 180 - 190 - 120 - 140
Fillet of beef, medium,
1kg
Uncovered cook-
ware
1 210 - 220 - 40 - 50
Pot-roasted beef, 1.5kg Covered cookware 1 200 - 220 - 130 - 140
Pot-roasted beef, 1.5kg Covered cookware 1 200 - 220 - 140 - 160
Sirloin, medium, 1.5kg Uncovered cook-
ware
1 220 - 230 - 60 - 70
Sirloin, medium, 1.5kg Uncovered cook-
ware
1 240 - 260 180 30 - 40
Burger, 3-4cm thick Wire rack 2 290 - 20 - 30
2
Leg of lamb, boned, me-
dium, 1.5kg
Uncovered cook-
ware
1 170 - 190 - 50 - 70
Leg of lamb, boned, me-
dium, 1.5kg
Covered cookware 1 240 - 260 1. 360
2. 180
1. 30
2. 35 - 40
Meat loaf, 1kg, + 50ml
water
Uncovered cook-
ware
1 170 - 190 360 30 - 40
Fish, grilled, whole,
300g, e.g. trout
Uncovered cook-
ware
1 170–190 - 20–30
1
Preheat the appliance.
2
Turn the dish 2/3 of the way through the cooking time.
3
Stir the food one or two times during cooking.