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General| Cooking Area | 720 square inches |
|---|---|
| Ignition System | Electronic |
| Number of Burners | 4 |
| Fuel Type | Propane |
| Ignition Type | Electronic |
| Material | Stainless Steel |
| Side Burner | Yes |
| Side Burner BTU | 12, 000 BTU |
| Warranty | 1 year |
Essential safety precautions for appliance use, covering gas handling and fire prevention.
Advisory for California residents concerning chemical exposure from the product.
Specific installation guidelines mandated for the state of Massachusetts.
Adherence to local and national building codes for proper grill installation.
Guidelines for selecting and using the appropriate propane gas tank.
Procedure to check burner tubes for obstructions to prevent flashback.
Details on the propane gas tank requirements and connections.
Recommended clearances and safe placement locations for the grill.
Fundamental safety measures to avoid personal injury during grill use.
Precautions for safe handling of electrical parts and power cords.
Guidance on using power cords and extension cords safely.
Illustrated list of all components included in the grill package.
Inventory of screws, bolts, and other hardware included.
List of necessary tools not provided with the grill for assembly.
Specifications and safety requirements for LP gas tanks.
Step-by-step instructions for attaching and detaching the propane tank.
Method for checking gas connections for leaks using a soap solution.
How to visually inspect burner flames for proper operation.
A checklist for installers to ensure proper setup and safety.
Explanation of the digital controller's features and buttons.
How to adjust temperature units and use the warm mode.
Step-by-step guide for igniting the grill's burners.
Description of the grill's initial diagnostic test upon power connection.
Procedures for safely shutting down the grill after use.
Explanation of available cooking modes like Bake, Air Fry, Broil.
Details on temperature units, timer, and light controls.
Steps for initial setup and basic operation of the air oven.
Table outlining default settings and ranges for each air oven mode.
Instructions for cleaning the exterior and cooking surfaces.
Procedures for cleaning the grease tray and the inside of the air oven.
Steps for cleaning grill burners and how to replace them.
Addresses issues like failure to light, regulator noise, and low heating.
Explains controller error codes and their corresponding solutions.
Details on what parts are covered, for how long, and what is excluded.
Specifies what the manufacturer will not pay for and limitations on implied warranties.
