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Ninja Foodi AG302 User Manual

Ninja Foodi AG302
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Please make sure to read the enclosed Ninja® Owner’s Guide prior to using your unit.
Lets get
grilling
Here’s what’s in the box
Removable
Cooking Pot
Must always be installed
when unit is in use. Cook
directly in the pot when
roasting or baking.
Crisper Basket
Use in the cooking pot for
best air crisping results.
Tips & Tricks
Prevent oxidation
Fruits like apples and pears
brown quickly when cut.
To prevent oxidation, soak
them in water with a squeeze
of lemon juice for 5 minutes.
Pasteurize jerky
Finish off dehydrated meats
and fish by using the Roast
function at 330°F for 1 minute.
Trim the fat
Before dehydrating meat,
make sure to trim off all fat,
as it does not dry out
and could spoil.
Don’t overcrowd
Evenly arrange and space
out ingredients to ensure
consistent browning.
Shake, shake, shake
When air fry crisping, check
food and shake crisper basket
frequently for even browning.
Remove food at desired
level of brownness.
Batch cooking
Empty the fat/oil from the
bottom of the pot if batch
cooking more than twice.
For best results, allow the
unit to run for three minutes
between batches to reheat
the grill grate.
Grill Grate
Use in the cooking pot for
best grilling results.
Splatter Shield
Must always be installed
when unit is use.
AG302_QSG_MP_Mv10_190517©2019 SharkNinja Operating LLC.
Grill
Air Crisp
Dehydrate
The oil matters
For less smoke,
we recommend using oils
with a high smoke point—
like canola, coconut, avocado,
vegetable, or grapeseed oil—
instead of olive oil.
Don’t overcrowd
Evenly arrange and space out
ingredients in a single layer
to ensure consistent browning
and even charring.
Go to ninjakitchen.com for how-to videos
Grill Grate
Unique design promotes optimal airflow
for even cooking, crisping, and charring.
Want juicier meat?
After grilling, remove meat and let rest
at least 5 minutes before cutting it.
Grilling 101
Use your Ninja Foodi Grill to
grill indoors—to get even char,
grill marks, and juicy flavor.
APPROX.
5
MINS
Preheat for better results
For best grilling results, preheat the Foodi Grill
before adding food. It may take about 8 minutes.
Adding food before or during preheat may lead
to overcooking.
APROX
8
MINS
Kebab Skewers
Use when
grilling meat and
vegetable kebabs.
Foodi Grill
Bake/Roast
Convert traditional recipes
Use the Bake or Roast
function to prepare foods
typically cooked in the oven.
Reduce the temperature by
25°F. Check food often
to avoid overcooking.
-25 °F
Check your food temp
The Foodi Grill cooks quickly,
so monitor doneness with
a food thermometer. Internal
food temperature continues
to rise as food rests, so
remove it 5°F before target
temperature is reached.
Use oil for crispiness
For best results with fresh
vegetables, use an even,
light coating of canola oil.
Secure your food
Secure light food with
toothpicks so it won’t be
blown around by the fan.
Cleaning Brush
with scraper tip
GRILL
The grill that sears,
sizzles, and air fry crisps
Owner’s
Guide
Recipe
Book
Quick
Start Guide
Cleaning Instructions
Use cleaning brush
to help clean the accessories.
The opposite end of the brush
is a scraper to help remove
baked-on food.
Deep Clean
by stacking the removable parts
in the cooking pot and soaking them
in the sink prior to handwashing.
All parts, except the main unit,
are dishwasher safe.
Allow base to cool
before moving the unit,
as the sides will be
hot after cooking.
Cooking Pot
Grill Grate
Splatter
Shield
Remove splatter shield
after it cools and clean after each
use. Soak overnight and use cleaning
brush to help remove baked-on
grease from the frame and front tabs.
x3
Question and Answer IconNeed help?

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Ninja Foodi AG302 Specifications

General IconGeneral
Model NumberAG302
CategoryGrill
Power1760 Watts
FunctionsGrill, Air Fry, Roast, Bake, Dehydrate
Product TypeGrill
Cooking Capacity4 Quarts
Temperature Range105°F to 450°F
Capacity4 Quarts
Dishwasher Safe PartsYes

Summary

Cooking Tips and Techniques

Grill, Air Crisp, and Bake/Roast Guidance

Tips on oil selection, ingredient spacing, temperature monitoring, and preparation for grilling, air crisping, and baking.

Dehydrate Function Advice

Guidance on preparing meat for dehydration by trimming fat and pasteurizing jerky.

Cleaning Instructions

Steps for cleaning the unit and accessories, including cooling, brushing, and dishwasher safety.

Grilling Performance Enhancement

Advice on preheating for optimal results and resting meat for juiciness.

Grilling Function Settings

Grill Function Overview

Details on grill settings, temperature ranges, and preheating for juicy, charred flavor.

Air Crisp Function

Information on air crisping temperature and time settings for guilt-free crispiness.

Roast and Bake Functions

Instructions for roasting and baking, including temperature and time adjustments.

Dehydrate Function Settings

Parameters for dehydrating, including temperature, time, and preheat absence.

Grilling Cheat Sheet

Meat Grilling Recommendations

Cooking times and temperatures for various cuts of meat like steaks, chicken, and pork chops.

Seafood and Burger Grilling

Guidance for grilling salmon, shrimp, and burgers, including cooking times.

Vegetable and Fruit Grilling

Tips for grilling vegetables like peppers, onions, squash, corn, and asparagus.

Cooking Features

Checking Food During Cooking

How to lift the hood to check food, with automatic pausing and resuming.

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