ninjakitchen.eu 9NINJA® AIR FRYER MAX8
Air Fry Cooking Chart, continued
INGREDIENT AMOUNT
PREPARATION
TOSS IN OIL TEMP COOK TIME
PORK
Bacon 4 strips, cut in half None
None 175°C 8–10 mins
Pork chops
2 thick-cut, bone-in chops Bone in
Brushed with oil 190°C 14 mins
4 boneless chops Boneless
Brushed with oil 190°C 14–17 mins
Pork tenderloins 2 tenderloins Whole
Brushed with oil 190°C 25–30 mins
Sausages 6 sausages Whole
None 200°C 8–10 mins
FROZEN FOODS
Chicken cutlets 5 cutlets None
None 200°C 18–21 mins
Chicken nuggets 1kg (approx 50 nuggets) None
None 200°C 20–22 mins
Fish fillets 1 box (6 fillets) None
None 200°C 14–16 mins
Fish Fingers 1 box (10 fingers) None
None 200°C 12–14 mins
Chips 1 Kilo None
None
190°C 20–22 mins
Chips 500g None
None
180°C 20-22 mins
Breaded Mushrooms 300g, twelve mushrooms None
None
170°C 15-18 mins
Stung Balls 310g, 12 balls None Spray with oil 160°C 18-20 mins
Sausage Rolls 400g, 24 rolls Brush with egg wash None 200°C 12-13 mins
Onion Rings 375g None None 180°C 12 mins
Sweet potato fries 450g None
None 190°C 20–22 mins
Hash Browns 900g None
None 180°C 20 mins
Max Crisp Cooking Chart
INGREDIENT AMOUNT
PREPARATION
TOSS IN OIL COOK TIME
FROZEN FOOD
Chicken nuggets 350g (approx 15 nuggets) None
None 9 mins
Popcorn Chicken 850g None
None 6-8 mins
French fries 900g None
None 25 mins
French fries 450g None
None 15 mins
Chicken wings 900g None
1 Tbsp 25 mins
Mozzarella sticks 700g None
None 6-8 mins
OR
Shake your food
Toss with
silicone-tipped tongs
For best results,
shake or toss often.
We recommend frequently
checking your food
and shaking or tossing it
to ensure desired results.
Use these cook times
as a guide, adjusting
to your preference.
NOTE There is no temperature adjustment available or necessary when using the Max Crisp function.
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