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General| Model | AF161 |
|---|---|
| Capacity | 5.5 quarts |
| Wattage | 1750 watts |
| Cooking Programs | 6 |
| Dishwasher Safe Parts | Yes |
| Warranty | 1 year limited |
| Functions | Air Fry, Bake, Reheat, Dehydrate |
| Temperature Range | 105°F–450°F |
Preheat for 3 minutes for best cooking and crisping results. Use the crisper plate for overall browning. Shake or toss food frequently for best results.
Preheat for 3 minutes before adding ingredients. Select desired function, temperature, and time, then press Start/Stop.
Shake or toss food frequently for even browning. Avoid overcrowding ingredients for consistent browning.
Convert oven recipes by reducing temp by 25°F. Use at least 1 tbsp oil with fresh ingredients for best results.
Slice ingredients thinly for consistency. Dry fruits and vegetables thoroughly before dehydrating.
Avoid overlapping ingredients. Trim fat from meat. Store dehydrated foods in an airtight container.
Cooking chart for vegetables like asparagus, broccoli, carrots, and poultry like chicken breasts and thighs.
Cooking chart for fish, seafood like crab cakes, lobster tails, shrimp, and beef like burgers and steaks.
Cooking chart for pork, lamb, and various frozen foods including chicken nuggets, fries, and pizza rolls.
Specific cooking times for frozen foods using the Max Crisp function, like chicken nuggets and fries.
Chart detailing ingredients, preparation, temperature, and dehydrate time for fruits and vegetables.
Chart for dehydrating meat, poultry, and fish like beef jerky and salmon jerky.
Ingredients and step-by-step directions for cooking frozen French fries using the Air Fry function.
Ingredients, preparation, and directions for crispy chicken wings, including five different flavor options.
Recipe for Tater Tot Egg Bake including ingredients and step-by-step cooking directions.
Recipe for French Toast Sticks with ingredients and preparation instructions.
Recipe for Crescent Roll Breakfast Tarts with ingredients and step-by-step preparation.
Recipe for Crispy Fried Fish with ingredients and step-by-step cooking instructions.
Recipe for Bacon-Wrapped Sausages with ingredients and cooking directions.
Recipe for Mini Cheeseburger Meatloaves including ingredients and preparation steps.
Recipe for Cajun Shrimp & Vegetables with ingredients and cooking instructions.
Recipe for Ranch Chicken Tenders including marinating and cooking directions.
Recipe for Cuban-Style Biscuits with ingredients and step-by-step assembly and baking directions.
Recipe for Italian Pork Loin & Roasted Vegetables with marinating and cooking instructions.
Recipe for Prosciutto-Stuffed Cheesy Chicken Breasts with ingredients and preparation steps.
Recipe for Greek-Style Potatoes with ingredients and step-by-step cooking instructions.
Recipe for Brussels Sprout & Bacon Gratin with ingredients and step-by-step cooking directions.
Recipe for Garlic Parmesan Hand-Cut French Fries with ingredients and cooking instructions.
Recipe for Chicken Jerky using the Dehydrate function, including marinating and cooking steps.
Recipe for Crispy Asparagus Fingers with ingredients and step-by-step cooking directions.
Recipe for Air-Fried Peanut Butter Cup S'mores with ingredients and quick cooking steps.
Recipe for Peanut Butter, Jelly & Banana Bites with ingredients and step-by-step sandwich preparation.
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