Ninja MAX XL User Manual

ninjakitchen.com 1312 NINJA® AIR FRYER MAX XL
FROZEN FRENCH FRIES
Insert crisper plate in basket
and insert basket in unit. Preheat
the unit by selecting AIR FRY,
setting temperature to 360°F,
and setting time to 3 minutes.
Select START/STOP to begin.
COOK: 30 MINUTES | MAKES: 5–6 SERVINGS
INGREDIENTS
2 pounds frozen French fries
Once unit is preheated, add fries
to basket; reinsert basket. Select
AIR FRY, set time to 360°F, and
set time to 30 minutes. Select
START/STOP to begin.
TIP Shake often or toss with
silicone-tipped tongs for
even, crispy results.
TIP For faster and crispier results, select MAX CRISP and cook for
25 minutes, shaking twice throughout.
After 10 minutes, remove basket
from unit and shake fries or
toss them with silicone-tipped
tongs. Reinsert basket to resume
cooking for 10 more minutes.
Check for desired crispiness,
cooking for up to an additional
10 minutes if needed. When
cooking is complete, serve with
your favorite dipping sauce.
INGREDIENTS
2 pounds uncooked
frozen chicken wings
1 tablespoon canola oil
1 tablespoon kosher salt
1 teaspoon black pepper
DIRECTIONS
1 Insert crisper plate in basket and basket in
unit. Preheat unit by selecting MAX CRISP and
setting time to 3 minutes. Select START/STOP
to begin.
2 In a bowl, toss wings with oil, salt, and pepper.
Once unit is preheated, place wings on crisper
plate; reinsert basket.
3 Select MAX CRISP and set time to 24 minutes.
Select START/STOP to begin.
4 After 12 minutes, toss wings with silicone-tipped
tongs. Reinsert basket to resume cooking.
5 When cooking is complete, toss wings with
desired flavorings and serve.
FLAVORINGS
Dijon Honey Mustard: Whisk together / cup Dijon
mustard, / cup mayonnaise, and 2 tablespoons
honey. Serve with wings after cooking.
Lemon Pepper: Before cooking the wings, toss with
2 tablespoons dried lemon and pepper seasoning
along with the oil, salt, and pepper. Cook the wings
as directed.
Bualo: Whisk together / cup hot sauce with
2 tablespoons melted butter. Toss wings in sauce
after cooking and serve with blue cheese dressing.
Soy & Sesame Ginger: Whisk together
1
/4 cup soy
sauce, / cup rice wine vinegar, 2 tablespoons brown
sugar, 2 tablespoons ground ginger, 1 tablespoon
toasted sesame seeds, and 1 tablespoon cornstarch.
Toss wings in sauce after cooking.
Honey, Siracha & Lime: Whisk together
2 tablespoons siracha, 2 tablespoons fresh lime
juice, 2 tablespoons honey, 2 tablespoons rice
wine vinegar and 1 tablespoon
sugar. Toss wings
in sauce after cooking.
CRISPY
CHICKEN WINGS
PREP: 5 MINUTES | COOK: 24 MINUTES | MAKES: 2–4 SERVINGS
BASICS
DIRECTIONS

Ninja MAX XL Specifications

General

Model	AF161
Capacity	5.5 quarts
Wattage	1750 watts
Cooking Programs	6
Dishwasher Safe Parts	Yes
Warranty	1 year limited
Functions	Air Fry, Bake, Reheat, Dehydrate
Temperature Range	105°F–450°F