Ninja WOODFIRE OO100 Series - User Manual

NINJA WOODFIRE
TM
OUTDOOR OVEN
OO100 Series | Owner’s Guide
IMPORTANT SAFETY INSTRUCTIONS
FOR OUTDOOR USE ONLY • READ ALL INSTRUCTIONS BEFORE USE
WARNING
Failure to follow these instructions could result in electric shock, fire or burn hazard which could cause property damage, personal
injury, or death. When using electrical appliances, basic safety precautions should always be followed, including the following:
1 To eliminate a choking hazard for young children, discard all packaging materials immediately upon unpacking.
2 This appliance is for outdoor household use only.
3 DO NOT use this appliance for anything other than its intended use. Misuse may cause injury.
4 DO NOT use in moving vehicles or boats.
5 This appliance can be used by persons with reduced physical, sensory, or mental capabilities or lack of experience and
knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand
the hazards involved.
6 To avoid property damage from flame or heat, maintain a minimum distance of 3 feet from rear, sides, and top to walls, rails,
or other combustible constructions.
7 DO NOT touch hot surfaces. Appliance surfaces are hot during and after operation. To prevent burns or personal injury,
ALWAYS use protective hot pads or insulated oven mitts and use available handles and knobs.
8 Use care when opening the oven to avoid burns. ALWAYS open door to detent before fully opening to check for any flareup as
some foods may cause fats, oils, or grease to splash and create flareup or flame.
9 DO NOT use oils/fats, such as butter, olive oil, and margarine, when cooking over 500F to avoid the risk of smoke and
property damage due to smoke.
10 To prevent burns or personal injury ALWAYS use care when interfacing with product. Recommend use of long-handled
utensil and protective hot pads or insulated oven mitts.
11 Ensure the surface is level, stable, clean, and dry. DO NOT place the appliance near the edge of the surface the oven is placed
on during operation. DO NOT clean this product with a water spray or any spray like items.
12 Keep the appliance and its cord out of reach of children. DO NOT allow the appliance to be used near, cleaned, or maintained
by children. Close supervision is necessary when used near children.
13 A short power-supply cord is provided to reduce the risk of children less than 8 years grabbing the cord or becoming entangled
and to reduce the risk of people tripping over a longer cord. When using an extension cord it must be specific for use
outdoors and must have a “W” marking and tag stating: SUITABLE FOR USE WITH OUTDOOR APPLIANCES.
14 ALWAYS maintain a minimum safe distance of at least 1 foot (30 cm) from the smoke box during smoking. Small flames can
come out from the smoke box if the oven lid is lifted in windy conditions.
15 Use only on properly grounded outlet. Connect ONLY to GFCI grounded electrical outlet if using an extension cord. Longer
detachable power-supply cords or extension cords are available and may be used if care is exercised in their use. If longer
detachable power-supply cord or extension is used: The cord should be arranged so that it will not drape over the tabletop
where it can be pulled on by children or tripped over unintentionally.
Read and review instructions to understand operation and use of product.
Indicates the presence of a hazard that can cause personal injury, death or substantial
property damage if the warning included with this symbol is ignored.
Avoid contact with hot surface. Always use hand protection to avoid burns.
For outdoor use only.
@ninjakitchen
SharkNinja Operating LLC
US: Needham, MA 02494
1-855-427-5125
ninjakitchen.com
Illustrations may dier from actual product. We are constantly striving to improve our products, therefore the
specifications contained herein are subject to change without notice.
NINJA is a registered trademark of SharkNinja Operating LLC.
NINJA WOODFIRE is a trademark of SharkNinja Operating LLC.
This product may be covered by one or more U.S. patents. See sharkninja.com/patents for more information.
© 2023 SharkNinja Operating LLC
OO100Series_IB_MP_Mv12
TECHNICAL SPECIFICATIONS
Voltage: 120V~, 60Hz
Power: 1760 Watts
RECORD THIS INFORMATION
Model Number: ____________________
Serial Number: _____________________
Date of Purchase: ___________________
(Keep receipt)
Store of Purchase: __________________
REGISTER YOUR PURCHASE
registeryourninja.com
Scan QR code using mobile device
THANK YOU for purchasing the Ninja Woodfire
TM
Outdoor Oven
SCAN HERE for pellets,
accessories, and
how-to videos

Summary

Important Safety Instructions

Hazard Identification and Outdoor Use

Covers hazard symbols, hot surface avoidance, and outdoor-only use.

Safe Usage Practices

Details clearances, handling hot parts, opening oven, oil use, and surface stability.

Electrical and Cord Safety

Addresses GFCI outlets, extension cords, and keeping cords away from children.

Smoke Box and Pellet Handling

Covers smoke box distance during smoking and proper pellet usage.

Technical Specifications

Electrical Requirements

Specifies the electrical requirements: 120V-, 60Hz, 1760 Watts.

Parts and Accessories

Component Identification

Lists and illustrates the main unit and included accessories.

Before First Use

Initial Setup and Cleaning

Instructions for removing packaging, cleaning accessories, and initial run.

Extension Cord Guidelines

Recommendations for using outdoor extension cords, including gauge and length.

Getting to Know Your Ninja Woodfire Outdoor Oven

Control Panel Overview

Explains the function of each dial, button, and indicator light on the control panel.

Oven Functions Explained

Details the purpose and operation of various cooking functions like Bake, Broil, and Smoker.

Using the Ninja Woodfire Outdoor Oven

Bake, Dehydrate, Warm Functions

Step-by-step guide for using Bake, Dehydrate, and Warm cooking modes.

Smoker Function Guide

Instructions for using the Smoker function, including pellet usage and cooking time.

Specialty Roast and Max Roast

Guides for operating the Specialty Roast and Max Roast cooking modes.

Using the Ninja Woodfire Outdoor Oven - Continued

Pizza Cooking Guide

Detailed instructions for preparing and cooking various types of pizza.

Broil Function

Steps for using the Broil function, including accessory placement.

Cleaning & Maintenance

Oven Cleaning Procedures

Instructions for cleaning the oven interior after use.

Accessory Cleaning

Guidelines for cleaning the smoke box, pizza stone, and racks.

Troubleshooting & FAQ

Common Operational Issues

Addresses error messages like 'ADD FOOD PRS STRT' and 'E'.

Usage Questions

Answers common questions about preheating, circuit breakers, and RV outlets.

Extension Cord and Outdoor Use

Clarifies extension cord requirements and use during adverse weather.

One (1) Year Limited Warranty

Warranty Coverage Details

Outlines what is covered, including defects in material and workmanship.

Exclusions from Warranty

Lists items and conditions not covered by the warranty.

How to Obtain Service

Provides instructions for contacting customer service and initiating a claim.

Overview

1. Function Description
2. Important Technical Specifications
3. Usage Features
4. Maintenance Features
5. Safety Precautions

The Ninja Woodfire™ Outdoor Oven (00100 Series) is a versatile outdoor cooking appliance designed to provide a range of cooking functions, including baking, dehydrating, smoking, broiling, and various pizza styles, with the added option of Woodfire Flavor Technology. It operates on a 120V-, 60Hz electrical supply and has a power consumption of 1760 Watts.

Function Description:

The oven features a left-hand dial to select the desired cooking function. Available functions include:

• Warm: Keeps meals ready to eat after cooking.
• Dehydrate: Gently removes moisture for snacks like jerky and dried fruit.
• Smoker: Offers low and slow cooking to tenderize large cuts of meat, utilizing Woodfire Flavor Technology.
• Bake: Creates baked goods with crispy crusts and fluffy centers.
• Broil: Quickly melts toppings or creates beautifully browned exteriors.
• Specialty Roast: Starts high and finishes low for a crisp outside and juicy inside, with a two-stage cooking process.
• Max Roast: Achieves charred, crispy, caramelized results that a traditional oven cannot create.
• Pizza: Allows for various pizza styles from fresh to frozen, including:
  • Neapolitan: Characterized by char on the outside of a thin, crispy crust and fresh mozzarella.
  • Thin: A thinner crust supporting thinly sliced ingredients that cook quickly.
  • Pan: A thicker crust for deep-style pans, allowing more ingredients.
  • New York Style: Thinner crust with low-moisture mozzarella cheese extending close to the edge.
  • Frozen: Follows instructions on the box for best results.
  • Custom: Allows users to create their own custom pizza with preferred crust and ingredients.

The oven also incorporates Woodfire Flavor Technology, which can be activated for most functions (except Warm and Broil) by pressing the WOODFIRE FLAVOR TECHNOLOGY button and filling the smoke box with Ninja Woodfire Pellets. This infuses food with a smoky flavor.

Important Technical Specifications:

• Voltage: 120V-, 60Hz
• Power: 1760 Watts
• Outdoor Use Only: This appliance is strictly for outdoor household use.
• Cord Requirements: A short power-supply cord is provided. For extension cords, it must be specific for outdoor use, marked "W," and state "SUITABLE FOR USE WITH OUTDOOR APPLIANCES." For cords up to 25 feet, 14 gauge is recommended; for 25-50 feet, 12 gauge. Cords longer than 50 feet are not recommended.
• Outlet Requirements: Connect ONLY to a GFCI grounded electrical outlet if using an extension cord. The oven requires a 15-amp circuit breaker.

Usage Features:

• Control Panel: Features a left-hand dial for function selection, TEMP/TIME buttons, a right-hand dial for temperature and time adjustment and pizza type selection, and a START/STOP button.
• Accessory Frame: Must be installed for all functions, typically in the bottom level of the oven, or the top level for Broil.
• Pizza Stone: Used for pizza functions, placed on the Accessory Frame. It should not get wet or be put in the dishwasher.
• Pro-Heat Pan: Used for most other functions, placed on the Accessory Frame.
• Roast Rack: Can be nested in the Pro-Heat Pan for roasting.
• Smoke Box: A removable component for adding Ninja Woodfire Pellets to enable Woodfire Flavor Technology. Pellets should be added using the provided pellet scoop, not by hand, and should not overflow.
• Preheating: Most functions require preheating, indicated by "PRE" on the display. The "ADD FOOD PRS START" message appears when preheating is complete.
• Cooking Back-to-Back Pizzas: The "READY" indicator illuminates when the Pizza Stone is at temperature for the next pizza.
• Safety Features: Includes warnings against touching hot surfaces, using abrasive brushes on cooking surfaces, and operating near combustible materials. It also advises maintaining a minimum distance from the smoke box during smoking.
• Power Button: Press to turn the oven off, then unplug.
• Temperature and Time Adjustment: The right-hand dial is used in conjunction with the TEMP and TIME buttons to set desired cooking parameters.
• Ignition Cycle (IGN): Occurs during preheating when Woodfire Flavor Technology is used, indicating pellets are igniting.

Maintenance Features:

• Cleaning the Oven: The oven should be cleaned thoroughly after each use, allowing it and accessories to cool completely. Unplug from the power source before cleaning. Use soap and water with a nylon brush for the inside.
• Smoke Box Cleaning: Remove and safely discard contents after every use. Cleaning with a wire brush to remove creosote is recommended every 10 uses. Liquid cleaning solutions should NOT be used on the smoke box.
• Pizza Stone Cleaning: Allow to cool completely before cleaning. Scrape lightly with a soft cloth; do NOT use metal spatulas or knives, and do NOT get it wet.
• Roast Rack/Accessory Frame Cleaning: Allow to cool before removing. These are dishwasher safe. For hand washing, use dish soap, warm water, and the rough side of a sponge.
• Pro-Heat Pan Cleaning: Allow to cool. Do NOT put in the dishwasher. Use dish soap, warm water, and the rough side of a sponge for cleaning. Avoid steel wool or other abrasive scrubbers.
• General Maintenance: Regularly inspect the appliance and power cord for damage. Keep the oven clean and prevent excess grease or ash from accumulating in the smoke box and cartridge to avoid grease fires and smoke.
• Storage: Allow the oven to cool completely before cleaning, disassembly, or storage. Store wood pellets in a dry location, away from heat-producing appliances and fuel containers.

Safety Precautions:

• Always use protective hot pads or insulated oven mitts when handling hot surfaces or accessories.
• Open the oven door slowly to avoid burns from steam or flare-ups, especially when roasting foods.
• Maintain a minimum distance of 3 feet from walls, rails, or other combustible constructions.
• Do not use oils/fats above 500°F to avoid smoke and property damage.
• Ensure the cooking surface is level, stable, clean, and dry.
• Do not immerse the cord, plugs, or main unit housing in water.
• Keep the appliance and its cord out of reach of children.
• Always have a fire extinguisher accessible.
• Do not use non-food grade pellets or other combustible materials in the smoke box.
• Do not move the appliance when in use.
• Do not cover air intake or outlet vents.
• Do not deep fry.
• Always use an external food thermometer to check food temperatures.
• Do not clean with metal scouring pads.
• Do not place the appliance on hot surfaces or near hot gas/electric burners.

Ninja WOODFIRE OO100 Series Specifications