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NuWave Precision Induction Wok - Operating Instructions; General Operating Guidelines; Power and Voltage Checks

NuWave Precision Induction Wok
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14
Owner’s Manual
General Operating Instructions:
Place the Induction Wok Base on a stable, level, non-metallic surface.
Never use the Induction Wok Base on a ammable surface (e.g., tablecloth,
carpet, etc.).
Do not block the ventilation slots of the Induction Wok Base. This may
cause the unit to overheat. Maintain a minimum distance of 3-5 inches
from walls and other objects, appliances, etc.
Do not place devices or objects that are sensitive to magnetic elds
on top of or next to the NuWave Precision Induction Wok
(e.g., credit
cards, cellphones, radios, TVs, video recorders, etc.).
Do not use the Precision Induction Wok in the proximity of open res,
heaters, or other heat sources.
Do not place on stovetop.
Ensure that the power cable is not damaged or compressed beneath the
Induction Wok Base.
The power cable must not come into contact with sharp edges and/or
hot surfaces.
Prior to connecting the Precision Induction Wok, conrm that the voltage
needs indicated in this manual correspond to the voltage supply in your
home. A wrong connection may lead to the unit’s damage and possible
injury to persons.
In the event that damage to the unit is observed, immediately
disconnect the Precision Induction Wok from the power supply.
OPERATING INSTRUCTIONS
3. Give Wok a hard scrub with a folded paper towel. (Caution: Surface Will
be Hot!)
4. Cool the Wok.
5. Rinse under running water and dry thoroughly.
Afterward, a light rub of peanut oil can be applied to Wok once again.
Note: The “conventional” ideas of cleanliness and hygiene with cookware are
somewhat counterproductive when dealing with a genuine wok—the residues
that remain on the Wok’s surface after dry-wiping it after use will, over time,
form a layer that will serve to enhance the taste of your stir-fried foods.
CARE & MAINTENANCE - WOK (CONTINUED)

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