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OHAUS Carat User Manual

OHAUS Carat
128 pages
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Carat/Gold
®
Balance
Instruction Manual
Balanza Carat/Gold
®
Manual de instrucciones
Balance Carat/Gold
®
Manuel d’instruction
Carat/Gold
®
-Waage
Bedienungsanleitung
Bilancia Carat/Gold
®
Manule d’istruzioni

Table of Contents

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OHAUS Carat Specifications

General IconGeneral
Weighing Unitsg, oz, ozt, dwt, ct
Pan Size60 mm
CalibrationExternal Calibration
DisplayLCD
PowerAC adapter or 4 AA batteries
Power SupplyAC adapter or 4 AA batteries
InterfaceRS-232
Unitsg, oz, ozt, dwt, ct

Summary

INTRODUCTION

Safety Precautions

Follow safety precautions to ensure safe operation and prevent damage.

INSTALLATION

Unpacking

Check package contents and inform dealer of missing parts.

Releasing the Shipping Lock

Unlock the balance by turning the pointer counter-clockwise.

Platform Installation

Properly position and secure the weighing platform.

Draft Shield Installation (Carat Model)

Install the keyed draft shield by rotating it to face forward.

Security Bracket

Attach the security bracket to secure the balance with a cable.

Selecting the Location

Choose a clean, stable environment for optimal balance performance.

Battery Installation

Install four 'AA' batteries with correct polarity.

AC Adapter Installation

Connect the AC adapter to the rear jack of the balance.

OPERATION

Overview of Controls and Display Functions

Identifies and describes balance controls, display icons, and indicators.

Button Functions

Details primary, secondary, and menu functions of the ON/ZERO/Off and PRINT/Unit buttons.

Symbols Used for Operation of the Balance

Explains symbols for button presses, display indicators, and scrolling actions.

Turning the Balance On

Step-by-step guide on how to power on the balance.

Turning the Balance Off

Step-by-step guide on how to power off the balance.

Menu Structure

Diagram of the balance's menu hierarchy for configuration and settings.

Entering the Menus

Procedure to access the main configuration menus: CAL, SETUP, UNITS, END.

Accepting/Bypassing Menu Items

How to confirm or skip individual menu settings during navigation.

Entering the .S.E.T.U.P. Menu

Guide to accessing and configuring Auto-Off and Linearity Calibration settings.

Exiting the .S.E.T.U.P. Menu

Procedure for saving settings and exiting the SETUP menu.

Entering the .U.N.I.T. Menu

How to select and enable desired measurement units and parts counting.

Span Calibration

Procedure for calibrating the balance using a known weight.

Linearity Calibration

Procedure for calibrating balance linearity using multiple calibration points.

Weighing

Basic instructions for performing a standard weighing operation.

Weighing with Tare

How to zero out the weight of a container before weighing contents.

Standard and Enhanced Parts Counting

Detailed procedures for standard and enhanced parts counting modes.

Weigh Below

Instructions for performing weighing below the balance for density determination.

Lock Switch

How to use the lock switch to prevent unauthorized menu changes.

MAINTENANCE

Cleaning

Guidelines for cleaning the balance housing and platform.

Troubleshooting

Common problems, probable causes, and remedies for balance issues.

Error Codes List

Explanation of balance error codes and their corresponding remedies.

TECHNICAL DATA

Specifications

Detailed specifications including capacity, readability, and dimensions.

LIMITED WARRANTY

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